No need, here is how to make sticky bean buns.
Main ingredients: 200g of glutinous rice flour, 200g of rice flour, 200g of soybean filling?
Accessories: sugar in moderation
Steps:
1. Glutinous rice flour and sugar
2. Pour boiling water
6. and form a dough to wake up for 10 minutes
7. soybean filling
8. Then divide the dough and soybean filling into doses
9. flatten and wrap the filling
10. all wrapped up and put into the steamer on the air for 40 minutes chopsticks can be forked into is cooked while it is still hot to pick up
11. sticky bean buns whole finished ~