Can snowflake crisp be without butter? Snowflakes can be made without butter, as follows:
Method for making butter-free snowflake crisp
Materials:
Ingredients: marshmallow150g, milk powder 45g, biscuit180g, raisin 60g, nut 60g, peanut oil 40g.
Accessories: milk powder 10g, square baking tray 1.
Steps:
1. Weigh all materials in advance and get ready. Once they are fired, they will be ready soon. There is no time to weigh again.
2. Turn on the small fire, pour the oil into the flat-bottomed non-stick pan, then put the cotton candy into the pan and start stirring.
3. Stir to this extent, pour 45 grams of milk powder into marshmallows, stir quickly, and turn off the fire.
4. Immediately after turning off the fire, pour raisins, mixed nuts and biscuits into the pot and quickly mix them with marshmallows.
5. When the mixture is in this state, it can be put into a non-stick baking pan for setting, and the oil paper can be put into the baking pan in advance for later operation.
6. Screen a layer of milk powder on the surface.
7. Then turn it over and sieve a layer of milk powder.
8. After a little cooling, you can cut it into pieces and eat it on a plate.
Cooking skills:
Be sure to slow down and speed up!
Will snowflake crisp get fat after eating it? The main ingredients of snowflake crisp are biscuits, butter, marshmallows, nuts and milk powder. In proportion, the heat of 885g snowflake crisp is about 3,993kcal, which is equivalent to 45 1 kcal per 100g snowflake crisp, and the heat of a snowflake crisp is about 60kcal. Therefore, the heat of three pieces of snowflake crisp is equivalent to 6.5433 million calories. A little snack accounts for a day's calorie quota.
How to preserve snowflake crisp can be preserved at room temperature, but attention should be paid to eating it as soon as possible.
According to the internet, snowflake crisp is a new dessert among online celebrities. It tastes soft and crisp, and it is more delicious than nougat. Sweet snowflake crisp with a cup of coffee, you can enjoy leisurely afternoon tea time!
The name snowflake crisp sounds mouth watering. Recently, snowflake crisp has won the favor of foodies. Don't say you don't know what snowflake crisp is, a new online celebrity! This kind of desktop snack, also called snowflake cake, is also called crisp. It's simple to make, but it's chewy when eaten in your mouth, and then the cookies melt, leaving nougat tough and sticky. The rich milk flavor is mixed with the aroma of nuts and the sweetness and sourness of dried fruits. It is really delicious.
Because snowflake crisp is made of all kinds of biscuits, sweets and nuts, the calorie of snowflake crisp is relatively high, so we must pay attention to the right amount in the process of eating!