In the New Year's Eve dinner, chicken is a necessary dish, and chestnut roast chicken is a "great luck" to speak. The production method is relatively simple, take a certain amount of chicken, chestnut kernel, and then prepare cinnamon, sesame leaves, pepper, and so on, and then fry in the pot, after the aroma put on the soy sauce, cooking wine coloring to remove fishy.
Subsequently put on the pot of boiling water stew, a quarter of an hour into the chestnut kernel, and then put on the salt and other seasonings, stew until the meat is crispy, put on the chicken can be out of the pot.
2, plum dishes buckle meat (auspicious perfect)
As a traditional dish, plum dishes buckle meat has been very popular, and its meat is fragrant and not greasy, very rice, face value is also very high, there is an "auspicious perfect" meaning.
To make this dish, take a piece of pork and the right amount of dried preserved mustard greens, then cook the pork and lift it up, tie the eyes on the pork and smear it with soy sauce for color. Then fry it in a frying pan for 2 minutes, and put it in the original soup for 10 minutes.
Then slice it, put seasoning on it, neatly yard in a bowl, spread a layer of fried dried plum vegetables, pour over the cured meat broth, steam it on the pot for 1.5 hours, and serve it when it comes out of the pot.
3, homemade tofu (full of luck)
Tofu as a common dish in life, the New Year's Eve dinner naturally can not be absent, because of its bright white, full block, "full of luck" meaning.
Take the old tofu, cut it into small pieces, and then cut the green onion and red pepper. Immediately after the pot of boiling oil, put salt, tofu blocks stir fry, and when the tofu becomes golden brown turn off the fire to control the oil.
Another pot of oil, add tofu, scallions, oyster sauce, stir-fry for 30 seconds plus boiling water, then seasonings, red pepper flakes, scallions, water starch, stir-fry to collect water out of the pot.
4, braised lion's head (reunion)
Lion's head is also a special delicacy, because it is round and rolled, there is a "reunion" meaning, it is not difficult to make. First, prepare the meat, put onion and ginger, pepper, eggs, 50g starch, seasoning, oil and other mixing, conditions can also be put on the breadcrumbs.
After resting for 20 minutes, make the meat mixture into a round shape, then start a pot of oil, put the balls in the pot to fry, pay attention to medium-low heat, keep turning with a spoon, and then fish out after 8 minutes.
Subsequently, another pot with boiling water, oyster sauce, soy sauce, salt, put on the fried meatballs, cook on low heat for a quarter of an hour, and then can be removed from the pot.
5, cold dried scented (vibrant)
New Year's Eve dinner is not only hot dishes, cold dishes can not be less, cold dried scented is good food. Take out a piece of dried spices, cut into thin sections; and then prepare parsley, minced garlic, colorful pepper shreds. Mix them together and add salt, sugar, vinegar and sesame oil. Immediately after the use of chopsticks to stir, so that a colorful coleslaw production is completed.
6, celery bamboo (hard work rich)
Celery is also indispensable in the New Year's Eve dinner, it has a "hard work" meaning, and then with bamboo is "hard work rich", can be said to be auspicious.
The method of frying is also very simple, the first softened bamboo cut, celery cleaned and sliced, carrots sliced, and then blanched water control. Immediately after the start of the pot to boil oil, put on the bamboo rotting bamboo burning, plus celery, carrot slices, stir fry for 2 minutes after the oyster sauce, salt, etc., 1 minute after the pot, put on the minced garlic to increase the aroma.
7, potatoes brisket (beef)
New Year's Eve dinner can not be less beef, and potatoes brisket is a gourmet food, potato blocks as Yuanbao, symbolizing the new year "bulls"
Brisket will be put in a pressure cooker stew, put on the scallions, ginger and garlic to go to the fishy, pressed on the 20 minutes and then out. The pot. At this time, and then cut the potatoes into pieces, the potatoes under the pot to cook noodles, ready to incense leaves, cinnamon, star anise and other big spices.
The next pot of oil, put onion, ginger, garlic, big material fried incense, followed by the brisket to put which fried, a few minutes and then put on the soy sauce, oyster sauce coloring flavor, put a few spoons of broth, chicken essence, thirteen spices, salt, and then put on the potatoes, and so on the soup can be out of the pot after the collection of juice.
8, lettuce in oyster sauce (Sheng Cai You Dao)
New Year's Eve dinner in addition to eating meat and fish, but also to eat more vegetables, and lettuce in oyster sauce is a very fatiguing dish, and it also has a "Sheng Cai You Dao" meaning that the New Year also has a good luck. The practice of oyster sauce lettuce is also very simple, the first lettuce blanch, and then the minced garlic sautéed, and then start the pot of oil, put on the lettuce, garlic, oyster sauce, as well as other seasonings, 1 minute can be out of the pot.