1. Vessel requirements: crock, wash, add water that can submerge black-bone chicken, boil, add black-bone chicken 1, only continue to boil, pour off water and remove fishy smell;

2. Replace with fresh water, add black-bone chicken, American ginseng, red dates, longan meat, ginger slices, medlar, and cook with high fire 1 hour and slow fire 1 hour, and a delicious American ginseng black-bone chicken soup will be made!