Ginseng and wolfberry can be soaked together with liquor, which can better release the effective substances in the medicinal materials and dissolve them in alcohol, which can promote blood circulation and stimulate menstruation, nourish yin and nourish blood, replenish qi and calm the mind. , nourishing qi, nourishing the liver, delaying aging and other significant effects.
1. Nourish yin and strengthen yang - soak it with liquor and drink it later. It can warm and replenish kidney yang, treat kidney deficiency and strengthen the root cause, thereby improving male sexual function and reducing adverse symptoms such as nocturnal emission and spermatorrhea. It is also very effective in treating soreness and weakness in waist and knees, fatigue and weakness.
2. Replenishing qi and calming the mind, replenishing qi and blood - Replenishing qi and calming the mind is one of the important effects of ginseng and wolfberry wine. Ginseng is known to replenish qi and can reduce the symptoms of qi and blood deficiency in the human body. It is closely related to wolfberry. After brewing Rehmannia glutinosa and other Chinese medicinal materials with white wine, its effects of nourishing yin and nourishing blood, replenishing qi and calming the nerves will be even better.
3. Open the meridians and activate meridians - Ginseng and wolfberry wine can unblock the meridians and dispel rheumatism, and has a good alleviation effect on human rheumatic diseases, reducing swelling and relieving pain; in addition, ginseng and wolfberry wine can also It can treat physical weakness and has a good effect on eliminating symptoms such as lack of food, weakness, spontaneous sweating and dizziness caused by people's weak constitution.
4. Prolong life - Although ginseng and wolfberry wine can assist in the treatment of many diseases, drinking it without disease also has many benefits for the body. It can reduce the occurrence of oxidative reactions in the human body, remove free radicals in the body, and cause To delay aging and extend life span. It is suitable for people with physical weakness and neurasthenia after illness. Regular drinking by healthy people can also strengthen their bodies and prolong their lives.
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Modern research has revealed its chemical composition Contains Betaine, carotene, zeaxanthin, niacin, vitamins B1, B2, C, calcium, phosphorus, iron, linoleic acid and various amino acids. Lycium barbarum is a kidney-tonifying agent with mild nature and flavor, nourishes yin and blood, and improves eyesight. Ancient literature has long recorded that wolfberry is a medicine for delaying aging and treating geriatric diseases. Therefore, it is an effective tonic and anti-aging drug for the elderly with liver and kidney deficiency.
Modern research points out that wolfberry has certain therapeutic effects on diabetes, hyperlipidemia, abnormal liver function, gastritis, etc. It can also regulate immunity, prevent and treat tumors, and reduce the decrease in white blood cells caused by chemotherapy.
Wolfberries can be used to make wine. Medicinally, wolfberry has the effects of strengthening the body and strengthening the body, producing essence and replenishing the marrow, nourishing yin and nourishing the kidney, replenishing qi and calming the mind, strengthening the body, and delaying aging. Wolfberry and ginseng wine can nourish the kidneys and essence, replenish qi, strengthen the spleen, and moisturize dryness. It is suitable for people with insufficient qi and yin, such as backache, body fatigue, dizziness, tinnitus, loss of appetite, haggard face, rough skin, constipation, etc. Reference materials/baike.baidu.com/item/%E6%9E%B8%E6%9D%9E%E4%BA%BA%E5%8F%82%E9%85%92/10569839"target="_blank"title ="Baidu Encyclopedia Ginseng and Wolfberry Wine">Baidu Encyclopedia Ginseng and Wolfberry Wine