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Can red dates, lilies and cabbages stew beef bones?
Of course. Because red dates, lilies and Chinese cabbage are warm foods, and beef bones are also warm foods, they can be eaten together. The specific method is as follows: Prepare ingredients: beef bones, lilies, red dates, 1 Chinese cabbage, 1 ginger, 1 green onions. Practice: 1, add cold water to boil and wash, and remove oil.

Remember to skim off the foam when cleaning and boiling for the first time.

3. Add onion and ginger, and add cold water to boil.

4. Add side dishes, cook for half an hour, and add a little salt monosodium glutamate.