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How to eat walnut blossom (a new favorite in the culinary world)

Walnut blossom as a new favorite in the gourmet world has become more and more popular in recent years. It not only tastes delicious, but also has rich nutritional value. So, how exactly do you eat walnut blossoms? Here are a few common ways to eat walnut blossoms.

Fried walnut blossoms

Fried walnut blossoms is one of the most common ways to eat. First of all, we need to prepare some fresh walnut blossoms, and then wash them and set aside. Next, heat the pan, add an appropriate amount of vegetable oil, when the oil is hot, pour the walnut blossoms into the pan and stir fry evenly. The stir-frying time should not be too long, so as not to affect its flavor. Finally, add an appropriate amount of salt and seasoning, stir fry evenly. This fried out of the walnut blossom color and aroma, taste crisp, very delicious.

Walnut salad

Walnut salad is a very healthy food. First, we need to prepare some fresh walnuts, vegetables and fruits. Wash the walnuts and set aside, cut the vegetables and fruits into appropriate sizes. Next, put all the ingredients into a large bowl, add the right amount of salad dressing and gently mix well. The resulting walnut salad is colorful, refreshing, rich in vitamins and fiber, and perfect for summer.

Walnut Blossom Pastry

Walnut Blossom Pastry is a very delicious dessert. First, we need to prepare some fresh walnuts, flour, sugar and eggs. Wash the walnuts and set aside, mix the flour and sugar together, and beat the eggs and set aside. Next, add the flour and sugar mixture to the egg mixture and mix well. Then, add the walnuts to the batter and mix well again. Finally, pour the batter into a baking dish and bake it in a preheated oven at 180 degrees for about 20 minutes. This produces a walnut pastry with good color and flavor, fluffy texture, very delicious.