Preparation materials: 300g fresh shrimp, salt, soy sauce, vinegar, ginger, garlic and water.
1. Peel garlic and shred ginger for later use.
2. Put water in the pot, add ginger, garlic and salt, and boil the water.
3. Wash the fresh shrimp, remove it and pour it into the pot.
4. Cook the shrimp in the pot for three or four minutes until the color of the shrimp turns red.
5, pot, delicious boiled shrimp can be eaten.