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What seafood do you eat around May Day?
Question 1: What kind of fruit to eat around May Day? Hello, this question is very extensive. The weather in the north and the south is different, and the fruit to eat will be different. The south should eat watermelon and the north should eat nectarine.

Please give me a favorable comment, thank you.

Question 2: What seafood can I eat in May? What seafood can I not eat with in May?

1, (mi m: n) fish

Commonly known as rice fish, its meat is slightly rough and its body color is dark, but its swim bladder is a treasure, a high-protein tonic, and has certain medicinal value, which can enhance brain and nervous system functions, promote growth and development, improve immunity, and promote gastrointestinal digestion and absorption. Nowadays, fish are both farmed and wild, and May of the lunar calendar is the best time to taste fish.

2. shad

Shad, a migratory fish, enters the Yangtze River from the coast in April and May of the lunar calendar every year to lay eggs. It arrives at the right time and is punctual like a migratory bird, so it is called "shad". Among the three delicacies of the Yangtze River, its delicacy is superior to puffer fish and swordfish. The shad is very delicate, the meat is very tender, and it dies as soon as it leaves the water. Its scales are rich in grease and taste very beautiful, so the shad is known as the first in the Yangtze River.

3. Pippi shrimp

The best month to eat Pipi shrimp is from April to June every year, when its meat quality is the most full. Generally speaking, the size of the female Pipi shrimp is not as big as that of the male, and another way to distinguish the male from the female is that usually, the neck of the female Pipi shrimp will have a white "king", and the male Pipi shrimp will have a thin claw under the big claw.

4. White fish

White fish in Taihu Lake is one of the well-known "Three Whites in Taihu Lake". Its meat is tender and tender, and there is much fat under the scale, which looks like shad. It is a valuable fish in Taihu Lake and is the top grade of fish. It is very delicious when eaten fresh or pickled. People in Suzhou pay attention to both methods and seasons when eating fish. In cooking methods, there are steaming, burning, frying, smoking, etc. In season, there is a saying that "soft-shelled turtle brews in March and white fish brews in May and June". So now is the best time to taste the white fish in Taihu Lake.

5. mandarin fish

Siniperca chuatsi has dominated the top spot of "spring is fresh in season" for hundreds of years, because its meat is tender and plump, and it has no guts and less thorns, so it is the top quality of freshwater fish in spring. "Compendium of Materia Medica" records that its meat "can replenish fatigue, strengthen spleen and stomach, and benefit qi", which is suitable for people with weak constitution and poor diet.

6. Crab covered with flowers

In the middle and late April, the flower-covered crab and the red-clipped crab appeared in the sea, which were produced in the local sea. The flower cover is small but the meat is sweet, and the paste is full of fat and yellow; The red clip is big, especially the two big red clips are simply signs. After mid-May, female crabs will mainly eat male crabs when they throw their eggs. There are also swimming crabs sold in Qinhuangdao, but most of them are shipped from the south, so the locals basically only eat flower lids and red clips.

What seafood is suitable for May?

Yellow crucian carp

At the turn of spring and summer, it has the largest number of products and the best quality, and its delicacy can be best summarized by only one word, that is "fresh". Because there are many fishbones, the best way is to put them on the wire fence after washing, and bake them with white charcoal fire until they are dark yellow and oily. Baked yellow crucian carp can be used as soup, and chopped green onion and soy sauce are soaked in boiling water. The color of the soup is orange, fragrant and fresh.

Xiahu

Around May Day, it is the most fertile season for shrimp and tigers. Protein in dried shrimps and tigers is one of the foods with high content in protein, which is several times or even ten times that of fish, eggs and milk. Compared with fish, valine, an essential amino acid for human body, is not high, but it is a balanced protein source. In addition, it contains glycine, and the higher the content of this amino acid, the higher the sweetness.

grass carp; BoogieFish

Grass carp in late spring and early summer is one of the most inexpensive freshwater fish. Grass carp is rich in unsaturated fatty acids, which is beneficial to blood circulation and is a good food for cardiovascular patients. Grass carp is also rich in selenium, which has the effect of anti-aging and beauty.

perch

It is one of the four famous fish in ancient China. It is fleshy, fragrant, and has no fishy smell. It is most suitable for steaming, braising or stewing soup. Xiangshan fishing proverb calls "crucian carp in winter and perch in summer", which means that crucian carp is the fattest in winter and perch is the strongest in summer, so summer is the best time to eat perch.

Question 3: What seafood does Dandong eat in the season? Shrimp crawlers on May Day and crabs on Mid-Autumn Festival.

Question 4: Can you tell the clams, clams and clams from the seafood market after May Day? Yes, clams are more like flowers. Just ask the boss when you buy it.

Question 5: What month is the best seafood in Dandong? ! In May or so, there are yellow foxes, white foxes, sand foxes, shrimp crawlers, flying crabs, shrimps and mud snails.

After October, it is mainly prawn, white shrimp, river crab, squid and fish.

Most fish and conch are not seasonal. The so-called season is whether it is fat or not.

As long as it is in the early stage of spawning (that is, before the fishing season is closed), it is basically relatively fat. For example, flying crabs in the sea have a large quantity in autumn, and there are many markets. When the price is cheap, it is less than 10 yuan a catty. However, around May Day, before the fishing season is closed, flying crabs are particularly fat and ready to breed, so their quality is also very good, usually nearly 200 yuan a catty. Cheap also costs 150 or 60 yuan. The death is also seventy or eighty yuan.

Question 6: What are the editors of marine life that happened more than 51 years ago | Back to the top Reptiles Reptiles are warm-blooded animals that are covered with horny scales and breed on land. Among them, there are 24 species of sea turtles and sea snakes related to the sea in China.

sea snake

Sea snakes are a kind of poisonous snakes that live in the sea all their lives. The sea snake's nostrils are upward, and there are valves that can be opened and closed. After inhaling air, it can close its nostrils and dive into the water for 10 minutes. The surface of the body is covered with scales, and under the scales is thick skin, which can prevent seawater infiltration and loss of body fluids. The salt gland under the tongue has the function of expelling excess salt that enters the body with food. The small sea snake is half a meter long, and the big sea snake can reach about 3 meters. They live in coastal waters, especially in brackish water estuaries, and feed on fish. Except for a few sea snakes that lay eggs, all others give birth, which is viviparous.

There are 0/9 species of sea snakes/kloc-in China, which are widely distributed in the coastal waters of Guangdong, Guangxi, Fujian, Taiwan Province, Zhejiang, Shandong, Liaoning and other provinces. The common ones are the blue-ringed sea snake, the flat-headed sea snake and the long-snouted sea snake. Sea snakes can be used for medicine, and have the effects of expelling wind, relieving pain, promoting blood circulation, dredging collaterals, nourishing and strengthening the body.

An ancient and tenacious turtle

Turtles are the general term for marine turtles. There are 5 species of marine turtles living in China's oceans (only 7 species in the world), which are mainly distributed in Xisha Islands and Huidong Port in Guangdong Province, followed by the coastal areas of Sanya suburb and Lingshui County in Hainan Province. There are five species of turtles recorded in China Sea, including leatherback turtle, turtle, tortoise, tortoise shell and tortoise shell, all of which are national protected animals.

Turtles are the largest reptiles in the marine world today. Among them, the largest individual is leatherback turtle. Its maximum gross length can reach 2.5 meters and its weight is about 1000 kg, so it is called the king of turtles.

The ancestors of sea turtles appeared on the earth more than 200 million years ago. The ancient sea turtles and the mighty dinosaurs experienced a prosperous period together. Later, after many vicissitudes of life, dinosaurs became extinct and turtles began to decline. However, with the protection of the hard shell, the turtles overcame countless bad luck brought by nature and survived tenaciously. Turtles have trudged through a long historical journey of more than 200 million years, and still survive and reproduce from generation to generation. They are truly ancient, tenacious and precious animals. Edit this paragraph | Back to the top A wide variety of marine fish is the lowest group of vertebrates. At present, 3023 species of marine fish have been recorded in China's sea areas, including 237 species of cartilaginous fish and 2786 species of bony fish, accounting for about 1/7 of all marine life species in China. Therefore, marine fish constitute an important foundation of marine aquatic products in China.

Fish that can climb trees

The main respiratory organ of fish living in water is gill. Fish leave water, gills dry, stick to each other, stop breathing, and life stops. However, there is a kind of mudskipper living along the coast of China that can adapt to amphibious life.

The mudskipper is about 10 cm long, slightly flat on its side, and its eyes are above its head, like frog eyes, with a wide field of vision. Its gill cavity is large and its gill cover is sealed, which can store a lot of air. The epidermis in the cavity is covered with vascular network and plays a role in breathing. Its skin is also covered with blood vessels, and blood can directly exchange gas with air through extremely thin skin. Its caudal fin is not only a fin in water, but also an auxiliary respiratory organ. These unique physiological phenomena enable them to live in the air for a long time without water. In addition, the left and right ventral fins of the mudskipper merge into sucker-shaped, which can be adsorbed on other objects. The developed pectoral fin is arm-shaped, much like the appendage of higher animals. When it is attacked by the enemy, it moves faster than people walk. In order to catch food at low tide, mudskippers living in tropical areas often jump around on the beach, preferring to climb to the roots of mangroves to catch insects. Therefore, people call it "the fish that can climb trees".

The magical "devil fish"

"Devil fish" is a huge tropical fish, whose scientific name is manta frontalis. Its size and strength often make divers afraid, because as long as it gets angry, it will break people's bones and kill them with just one beat of its powerful "wings". So people call it "devil fish". Sometimes manta rays hang themselves on the anchor chain of the boat with their head fins, dragging the boat around the sea quickly, making fishermen mistakenly think that this is a "devil", but it is actually a practical joke of manta rays.

"Devil fish" like to swim in groups, sometimes they dive on the bottom of the sea, and sometimes they rise to the surface in pairs. In the breeding season, manta rays sometimes beat the water surface with their double fins, leap into the air, and can jump out of the water, leaving the water alone ... > >

Question 7: I want to go to Tianjin to play on May Day, and I want to eat seafood. I heard that there is a Big Mac seafood which is cheap and good, and the traffic is inconvenient. How can I get there without a car? Is there any similar Big Mac seafood in the city that can be rented from Lishunde, and I bargain with the taxi driver? The one-way trip is 25 yuan, and the round trip is 40 yuan. Shunde Hotel is ok, relatively old, with colonial architectural style.

Question 8: I went to Dalian to play on May Day and went for seafood. I would like to ask: do you want to eat seafood for self-help or buy processing benefits at the morning market? Of course, it's a good deal to buy and process. You can eat seafood without 70 yuan. In the morning, you can bargain at the seafood wholesale market in the big food market. The shrimp is about 35 kilos, the shrimp crawlers can be cheaper, and the crabs are 45-70 kilos. Now it is not very expensive to buy them at the wholesale market.

Question 9: When is the best seafood in Dalian? Dalian Seafood Network 165678/ Catch the 11th to eat, which is very expensive. Just stagger that time! Pay attention to hygiene when eating, and don't spoil it.