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What's the difference between cappuccino and regular coffee?
The difference between cappuccino and ordinary coffee lies in different origins, different naming origins, different formulas, different colors, different tastes and different symbolic meanings.

1, different origins

Cappuccino is an Italian coffee. In the early 20th century, Italian Archibucha invented the steam pressure coffee machine and developed cappuccino. Coffee originated in the plateau area of southwest Ethiopia, Africa, and people began to use boiled coffee as a drink around 1 1 century.

2. The naming origins are different.

Cappuccino? Cappuccino, originated from Capuchin and Cappucio. The word "coffee" comes from the Greek word "Kaweh", which means "strength and enthusiasm".

3, the formula is different

Traditional cappuccino is one-third espresso, one-third steamed milk and one-third foamed milk, and small particles of cinnamon powder are sprinkled on it. Ordinary coffee is pure coffee without milk.

4. Different colors

Cappuccino coffee is a mixture of coffee and milk, and milk bubbles will be added to the surface. The surface is milky white milk bubbles, which will be lighter in color and light brown than ordinary coffee. Ordinary coffee is pure coffee without adding other ingredients, so it is dark brown.

5, the taste is different

The taste of cappuccino mixed with milk is sweet and bitter, and the taste will change due to the different ratio of milk, milk foam and coffee. Ordinary coffee will taste more bitter than cappuccino.

6. Different symbolic meanings

Cappuccino's secret language is unrequited love, expecting love. Cappuccino has a sweet and bitter, but consistent taste. It indicates that waiting is sweet and bitter: waiting for love with faithful sincerity and unchangeable heart. Ordinary coffee has no special symbol and representative significance.

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