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How to cook and eat fresh mushrooms with Galabai?
condiments

White mushroom 250g salt half teaspoon.

Cabbage and green pepper

Thirteen spices 20 grams edible oil 50 grams.

The steps of frying fresh mushrooms with Galabai

1.? Shred cabbage and fresh mushrooms, onion and ginger, and green pepper.

2.? Soak fresh mushrooms in boiling water for two minutes, remove cold water and remove.

3.? Put oil, hot oil, onion and ginger, all the dishes, and a proper amount of seasoning. Finally, I cooked the plate and took it out. I forgot to take a picture of the finished product. I'll make it up next time