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Can my aunt eat watermelon?
I can't. Watermelon is a cold fruit. Eating watermelon during menstruation can cause dysmenorrhea, or menstrual blood flow is not smooth. During the menstrual period, you must keep warm, and pay special attention to your diet. You should not eat cold food like barley, melon, carrots, frozen drinks, or fruits taken out of the refrigerator.

You can't eat watermelon during your period. Watermelon is a cold fruit. Eating watermelon during menstruation can cause dysmenorrhea, or menstrual blood flow is not smooth. During the menstrual period, you must keep warm, and pay special attention to your diet. You should not eat cold food like barley, melon, carrots, frozen drinks, or fruits taken out of the refrigerator.

Growth Habits Watermelon likes warm and dry climate and is not cold-resistant. The optimum temperature for growth and development is 24-30 degrees, the optimum temperature for root growth and development is 30-32 degrees, and the minimum temperature for root hair occurrence is 14 degrees. Watermelon needs a large temperature difference between day and night during its growth and development. Watermelon is drought-tolerant and moisture-intolerant, and it is susceptible to diseases when there are too many rainy days and the humidity is too high.

Watermelon likes light and has a long growth period, so it needs a lot of nutrients. With the growth of watermelon, the fertilizer requirement gradually increases, and reaches the maximum when the fruit grows vigorously. Watermelon has strong adaptability, and sandy soil with loose soil, deep soil layer and good drainage is the best. Likes weak acidity, PH5-7.

Variety classification The mature fruit of Angel Watermelon is oval, and the fruit type index is about 1.3. The average weight of single melon 1.5 kg, and the maximum can reach more than 3 kg. Smooth fruit surface, bright green background, covered with dark green medium and fine rack; The flesh of melon is red, crisp and tender, with more refreshing juice and less fiber. The central refractive sugar content is about 13%, and the highest is above 13.5%. The pericarp is about 0.5 cm thick and does not crack. Commercial melon seeds are brown oval, with a 1000-grain weight of about 32 grams, and the average number of seeds per melon 100.