The efficacy and role of papaya wine for digestion can also quench the thirst, moisturize the lungs and relieve cough. Its unique papaya enzymes can clear the heart and lungs can also help digestion, treatment of stomach problems, it is unique papaya alkaloids have anti-tumor effects, lymphatic leukemia cells have strong anti-cancer activity.

1, the role of the liver. Papaverine flush can reduce hepatocyte lipidosis and hepatocyte necrosis caused by subcutaneous injection of carbon tetrachloride in rats, prevent hepatocyte swelling and ballooning, can promote the repair of hepatocytes, so that the SGPT is significantly reduced.

2, antibacterial effect. Experiments show that: papaya has a strong antibacterial effect on a variety of intestinal bacteria and staphylococci have a significant inhibitory effect on S. pneumoniae and Mycobacterium tuberculosis also has a significant inhibitory effect. Papaya acid (1:4 concentration) on chiggers, sick rickettsia has inhibitory effect, with papaya treatment of mice infected with chiggers, sick rickettsia, can reduce its mortality rate of 40 to 60%, but to early treatment is better. Papaya 1g (raw) and chloramphenicol 10mg of . The therapeutic effect is the same.

3. Other effects. Application of cell culture and mouse peritoneal macrophage phagocytosis observation assay, study papaya on in vitro culture diploid cell morphology, growth rate and mouse peritoneal macrophage phagocytosis rate and phagocytosis index changes, the results suggest that papaya slows down the growth of the cells, reduce macrophage phagocytosis.

Papaya decoction, alcohol extract, and crystallized solution (2.5%) showed strong inhibitory effect on mouse Ehrlich ascites carcinoma. Its anticancer active ingredients are organic acids.

Contraindications of papaya wine

Although papaya can beautify the skin after taking it, but also can relieve fatigue treatment of rheumatic diseases, but usually before taking it must understand some contraindications, know whether they will be allergic to this kind of herb and so on, so that it is more healthy to take the medicinal wine. Specific papaya wine taboos are as follows:

1, children and pregnant women can not be taken to avoid health hazards and life safety, while the home to save the time to be placed in the child's home out of reach of the location;

2, in the taking of papaya wine during the period, it is best not to eat some of the cold food, not only affects the medicine and wine, but also affects the body's health;

3, if you are hypertensive patients, kidney function patients or diabetic patients, then it is best not to drink papaya wine, to avoid aggravation of the condition;

4, if the medicinal properties of papaya or papaya wine has changed, then it should be immediately stopped taking, especially some of the deterioration has been, hairy and so on, it must not be able to take;

5, papaya wine is best not to take a long time. Take, if you must then you need to consult a professional doctor in advance.

6, although the efficacy of papaya wine to take after the body is very good, but some of the poorer people take must be in the doctor's guidance down, especially the elderly patients, weak patients, patients with diarrhea, etc.;

7, if you are still eating some other medicines or medicinal wines, then whether you can drink the papaya wine must be consulted with a professional, do not use their own indiscriminate use. Use it haphazardly by yourself.

Papaya wine method

1. raw material recipe

300 grams of papaya, 30 grams of sugar, 720 milliliters of rice wine,

2. process

ripe papaya → washed → swabbed dry → sliced → ingredients (add sugar, rice wine) → sealing → storage → finished product

3. processing method

(1) Wash the ripe papaya, wipe off the water with a clean rag, cut into round slices, and use the skin and seeds at the same time.

(2) Put papaya slices, sugar and rice wine in a container, seal it and keep it in a cool place.

(3) You can drink it after 6 months, but it is better to seal it for more than 1 year, so that the flavor and medicinal effect can reach the best level.

Characteristics:

Papaya wine has a strong aroma and is very refreshing, drink it directly, or dilute it with water, or match it with other fruit wines and foreign wines are very suitable. But should not drink too much, not more than 30 to 40 ml per day, (9928.TV) can be drunk at any time. It has the effect of eliminating fatigue, rectifying the intestines, etc. It also has a role in diarrhea and abdominal pain.