1, Xili Mango

Mango production in Xili Town, Nanshan District is very high, and a big fruit is very sweet. Sauced mangoes and dried mangoes are also very popular with foodies. It is everywhere in Shenzhen, but if you want fresh and delicious food, you are advised to pick it in Xili Orchard and buy a ticket. You can pick fruits at will and sell them by the catty.

2. Dapeng Yunwu Tea

Dapeng Yunwu Tea generally grows naturally in Qiniang Mountain, Nan 'ao Town. Because Qiniang Mountain is an undeveloped mountain with no pollution, it is difficult to pick and produce. Generally, only local people who like to drink tea pick and drink it themselves, and a small amount will be sold to the outside world.

3. Shiyan pear

Shali is one of the specialties of Shenzhen, and Shiyan Town in Baoshan District is the most famous. Big, juicy and sweet.

Compared with northern pears, Shiyan pears have several characteristics: First, they are big. "The fruit is as big as a bottle", and the biggest one is usually one and a half kilos. Second, the juice is good. Pear meat is white, crisp and refreshing. After eating, it has no residue and much water.

The third one is especially sweet. It tastes sweet and fragrant. Shiyan pear generally blooms in February and March, and leaves are huge and fruits are mature in July and August.

4. Nanshan litchi

Shenzhen Nanshan litchi fruit is tender as water, white and transparent, and the juice is sweet. Nanshan litchi fruit is tender as water, white and transparent, smooth and incomparable, and the juice is sweet and delicious, with endless aftertaste after eating. Among them, there are three most famous varieties: glutinous rice paste, cinnamon flavor and princess smile.

5, scarab orange

Scarab orange in pingshan town, Longgang District has a history of 100 years. According to legend, it was transplanted here by Hakkas in the mountainous area at the junction of Hunan and Jiangxi. The fruit is big and bright, the skin is easy to peel and crack, and the meat is delicious.

Scarab orange has vertical and horizontal lines on the fruit surface and a cool turtle back. Scarab orange is famous for its easy peeling, large fruit, sweet meat, juicy juice and bright color.