1. Farming method: all the domestic eastern star spots are farmed, while most of the imported eastern star spots are wild.
2. Taste: The taste of East Star Spot is related to its age and feed. Generally speaking, the bigger the eastern star spot, the higher the price. The meat quality of wild eastern star spot is more compact and delicious than that of cultivated eastern star spot. In addition, different feeds will also affect the taste of East Star Spot.
3. Price: The price of domestic eastern star spot is relatively low, while the price of imported eastern star spot is higher, especially the wild eastern star spot is the highest. However, it should be noted that the frozen imported East Star Spot will die during transportation, so the price is much cheaper than the fresh imported East Star Spot.
On the whole, both domestic and imported eastern star spots have their own characteristics and advantages, which can be selected according to personal needs and preferences.