7.3? Comprehensive score

53? People have cooked this dish.

collect

Mamen 666

The amount suitable for one person ~

Materials?

Xuecai 1 small bowl

Small yellow croaker 2 strips

ginger

chopped green onions

cooking wine

How to make small yellow croaker soup with pickles?

Wash the small yellow croaker, put it in a ventilated place and dry the surface moisture. Or dry it with kitchen paper.

In the meantime, cut the cabbage into sections for later use, slice the ginger half, shred the ginger half, and cut the onion into small pieces of chopped green onion.

Put oil in the pan, add ginger slices and stir-fry until fragrant, add small yellow croaker and fry until both sides are slightly golden. Take out the ginger slices.

Add boiling water until the small yellow croaker doesn't pass, add a little cooking wine, and when the soup turns slightly white, add cabbage, shredded ginger and simmer for about 5 minutes.

Taste the salt, add some salt, and take out the pot. Add chopped green onion.

Tips

It is thought that cabbage has salty taste, and the amount of salt put depends on personal taste and actual situation.

Small yellow croaker can be smeared with a little salt before drying to prevent the fish from being broken when frying.

Ningbo side dishes are too salty, so enough is enough.