2, tofu avoids honey-eating deafness.
3, kelp avoid pig blood-constipation with food.
4, potatoes avoid bananas-the same food raw freckles.
5, beef avoid brown sugar-the same food swells to death.
6. Dog meat should avoid Monopterus albus-eating together will lead to death.
7, mutton avoid snails-the same food accumulates food and swells.
8, celery avoid rabbit meat-take off your hair with food.
9, tomatoes avoid mung beans-the same food hurts the vitality.
10, crabs avoid persimmons-eating diarrhea together.
1 1, goose and pears-eating together hurts the kidneys.
12, onions avoid honey-the same food hurts the eyes.
13, snakehead avoid eggplant-eating with stomach pain.
14, turtles avoid amaranth-eating poisoning.
15, preserved eggs avoid brown sugar-vomiting with food.
16, ginseng avoid radish-food stagnation.
17, white wine accumulates persimmons-eating together is boring.
Eating dog meat and mung beans together will burst the belly, and eating three or two spinach can be cured.
Saccharin+sweet wine will be poisoned when eaten together. Take it with 20 grams of licorice with water.
Eating garlic and rehmannia together will affect the absorption of nutrients.
Chestnuts and duck will be poisoned when eaten together.
Milk+sugar milk can react with fructose when heated to produce toxic fructose amino acids, which is harmful to human body.
Eating garlic and green onions together will hurt the stomach.
Sheep liver+bamboo shoots can cause poisoning.
Tofu+Onion Tofu contains calcium, and Onion contains a certain amount of oxalic acid. Both of them are edible and combined into calcium oxalate, which is not easy to absorb.
Watermelon+mutton will damage your vitality, so you can take it with licorice100g decoction.
Spinach and cucumber are rich in vitamin C, which will destroy vitamin C.
Eating garlic and dog meat together can cause poisoning and can be treated with human milk and drum juice.
Eating cucumber and celery together will reduce the absorption of nutrients.
Eating peanuts and cucumbers together will hurt your health. You can detoxify with ground water. You can also eat Huoxiang pills.
Ophiopogon japonicus+crucian carp will be poisoned when eaten together, and it can be detoxified with ground water.
Persimmon+crab will get sick and poisoned when eaten together.
Honey+rice will have a stomachache.
Celery and soft-shelled turtle will be poisoned when eaten together, and olive juice can be used to detoxify.
MSG+Eggs Eggs also contain glutamic acid. Scrambled eggs with MSG will destroy and cover up the natural flavor of eggs.
Shrimp skin and red dates will be poisoned when eaten together.
Chicken and sesame will die if eaten together, so it should be decocted with licorice.
Goose and persimmon will die if eaten together. It can be decocted with mung bean water.
Chocolate and milk are easy to form insoluble calcium oxalate when eaten together, and there will be dry hair.
Sheep liver+red beans can cause poisoning, and chicken excrement can be used to detoxify.
Milk+fruit juice is an acidic beverage, which can make protein coagulate into lumps, affect absorption and reduce the nutrition of milk.
Milk+Oranges Eating oranges just after drinking milk will affect digestion and absorption, and it will also cause abdominal distension, abdominal pain and diarrhea.
Soybean milk+brown sugar The organic acid of brown sugar and the protein of soybean milk combine to produce denatured precipitate, which reduces the nutritional value.
Radish+auricularia can get dermatitis when eaten together.
Eating tomatoes and sweet potatoes together will lead to lithiasis, vomiting, abdominal pain and diarrhea.
Persimmon+potatoes eat potatoes, hydrochloric acid will be produced in the stomach, and persimmons will precipitate under the action of gastric acid, which is difficult to digest and discharge.
Soybean+pig blood will cause indigestion.
Xihong chair+pig liver makes vitamin C oxidized and deoxygenated, making it lose its original ascorbic acid function.
The aldehyde, sweet and sour residues in the cellulose contained in pig liver+cauliflower form chelates with iron, copper and zinc in pig liver.
Honey+tofu flower can cause deafness, and eating mung beans can be treated.
Copper in pig liver+bean sprouts pig liver will accelerate the oxidation of vitamin C in bean sprouts and lose its nutritional value.
Eating jujube+fish+onion together will lead to indigestion.
When tomatoes and carrots are combined with foods rich in vitamin C, vitamin C will be destroyed.
Yogurt and banana are easy to produce carcinogens when eaten together.
Milk+leek milk mixed with leek containing more oxalic acid will affect the absorption of calcium.
Mucinous proteins in soybean milk and eggs are easy to combine with trypsin in soybean milk and are not easy to absorb.
Alkali+porridge vitamins B 1, B2, niacin and vitamin C are very stable in acid and easy to be decomposed in alkaline environment.
Vitamin C in fish+tomato food will inhibit the release of copper.
Tomato+cucumber Cucumber contains vitamin C decomposing enzyme, which can destroy vitamin C in tomatoes when eaten together.
Fruit and radish are prone to goiter when eaten together.
Carrots+white radishes The ascorbic acid contained in carrots destroys the vitamin C of white radishes, which reduces the nutritional value.
A, food and related food grams:
1, pork and beans are mixed: abdominal distension, qi stagnation and qi stagnation are formed.
2, pork and chrysanthemum grams: serious eating together will lead to death.
3, pork and sheep liver are alike: * * * Cooking and frying are easy to produce strange smell.
4. Pork and snail are alike: both are cool, and greasy and easy to hurt the stomach.
5, pork and tea are similar: the same food is prone to constipation;
6, pork and lily phase grams: the same food will cause poisoning.
7, meat and Yangmeizi phase grams: serious food will die.
8, pig liver and foods rich in vitamin C: causing adverse physiological effects, pigmentation on the face.
9. Pig liver is similar to tomatoes and peppers: Copper and iron contained in pig liver can oxidize vitamin C into dehydroascorbic acid and lose its original function.
10, pork liver and cauliflower phase grams: reduce the human body's absorption of nutrients in the two.
1 1, pig liver and buckwheat: eating together will affect digestion.
12, pork liver and sparrow meat: the same food will cause indigestion and poisoning.
13, pig liver and bean sprouts: copper in pig liver will accelerate the oxidation of vitamin C in bean sprouts and lose its nutritional value.
14, pig blood and Polygonum multiflorum Thunb: it will cause physical discomfort.
15, mutton and chestnuts are alike: both of them are not easy to digest, and they are not suitable for stewing and frying, and may even cause vomiting when eaten together.
16, beef and olives are alike: eating together can cause physical discomfort.
17, beef liver and foods rich in vitamin C. Copper and iron contained in pig liver can oxidize vitamin C into dehydroascorbic acid and lose its original function.
18, beef liver and catfish phase grams: can produce adverse biochemical reactions, harmful to the human body.
19, beef liver and eel phase grams: can produce adverse biochemical reactions.
20. Mutton and bean paste are the same: they have opposite functions and should not be eaten together.
2 1, mutton and cheese are alike: they have opposite functions and should not be eaten together.
22, mutton and vinegar: vinegar should be matched with cold food, while mutton is hot and should not be matched with vinegar.
23, mutton and bamboo shoots: the same food will cause poisoning.
24, mutton and Pinellia phase grams: the same food affects the absorption of nutrients.
25, sheep liver and red beans: the same food will cause poisoning.
26, sheep liver and bamboo shoots: the same food will cause poisoning.
27. Pork and pear are alike: it hurts the kidneys.
28. Goose and eggs are alike: the same food hurts the vitality.
29. Goose and persimmon are alike: serious eating together will lead to death.
30. Chicken and carp are alike: the taste is not reversed but the function is multiplied.
3 1, chicken and mustard are alike: eating both of them will help the heat, which is not good for health.
32. Chicken and garlic are grams.
33, chicken and chrysanthemum grams: the same food will be poisoned.
34, chicken and glutinous rice: the same food will cause physical discomfort.
35. Chicken and dog kidney are alike: it will cause dysentery.
36. Chicken and sesame are alike: serious eating together will lead to death.
37, eggs and soy milk grams: reduce the absorption rate of protein.
38, eggs and sweet potatoes: the same food will have abdominal pain.
39, eggs and anti-inflammatory tablets: the same food will be poisoned.
40, venison and fish and shrimp: cancer patients should not eat together.
4 1, rabbit meat and oranges are similar: it causes gastrointestinal dysfunction and leads to diarrhea.
42, rabbit meat and mustard grams: the opposite sex is not suitable for the same food.
43, rabbit meat and eggs: easy to produce substances that stimulate the gastrointestinal tract and cause diarrhea.
44, rabbit meat and Jiang Xiangke: cold and heat are eaten together, which is easy to cause diarrhea.
45, rabbit meat and Chinese cabbage: easy to cause diarrhea and vomiting.
46. Dog meat and carp are alike: Their biochemical reactions are extremely complicated and may produce substances that are not conducive to human body.
47, dog meat and tea: constipation, toxic substances and carcinogens produced by metabolism are passively absorbed in the intestine, which is not conducive to health.
48, dog meat and garlic: the same food helps the fire, which is easy to harm people.
49, dog meat and Jiang Xiangke: the same food will have abdominal pain.
50, dog meat and cinnabar and carp: the same food will get angry.
5 1, dog meat is similar to dog kidney: it can cause dysentery.
52, dog meat and mung beans: the same food will burst the belly.
53, dog blood and loach: those who are yin deficiency and fire are forbidden to eat.
54, duck meat and turtle grams: long-term eating makes people yang deficiency, edema and diarrhea.
55, horse meat and fungus are alike: cholera is easy to get with the same food.
56, donkey meat and Flammulina velutipes phase grams: the same food will cause heartache, serious will be fatal.
57, carp and pickles: can cause cancer in the digestive tract.
58, carp and red beans are gram.
59, carp and pig liver phase grams: the same food will affect digestion.
60, carp and licorice grams: the same food will be poisoned.
6 1, carp and pumpkin are alike: eating together will cause poisoning.
62, crucian carp and pork: the two have a biochemical reaction, which is not conducive to health.
63. Crucian carp and wax gourd are alike: the same food will dehydrate the body.
64. Crucian carp and pig liver are similar: the same food has a stimulating effect.
65, crucian carp and honey phase grams: the same food will be poisoned.
66. Eel and dog meat are alike: they eat together, and warmth helps fire more, which is not conducive to ordinary people.
67. Eel and beef liver are alike: they have a biochemical reaction, which is not conducive to health.
68. Yellow croaker and buckwheat noodles are similar: the same food will affect digestion.
69. Shrimp is similar to foods rich in vitamin C: it produces arsenic, which is highly toxic.
70, shrimp skin and red dates: the same food will be poisoned.
7 1, shrimp skin and soybean are similar: eating together will affect digestion.
72. Crabs and pears are alike: they eat together and hurt the stomach.
73. Crab and eggplant are alike: they eat together and hurt people's stomach.
74. Crabs and peanuts are alike: it is easy to cause diarrhea.
75, crabs and cold food are alike: it will lead to diarrhea.
76. Crabs and loaches are alike: they have the opposite function and should not be eaten together.
77. Crab and pomegranate are similar: it stimulates the gastrointestinal tract, causing abdominal pain, nausea, vomiting and other symptoms.
78. Crabs and cantaloupes are alike: it is easy to cause diarrhea.
79, crabs and sweet potatoes: easy to condense into persimmon stone in the body.
80. Crabs and pumpkins are alike: eating together can cause poisoning.
8 1, Crab and celery are alike: the same food will cause absorption in protein.
82, sea crabs and jujube grams: the same food is prone to cold and heat diseases.
83. Hairy crabs and loaches are alike: eating together can cause poisoning.
84, hairy crabs and ice grams: the same food will cause poisoning.
85. Seafood food is similar to food containing tannic acid: Calcium in seafood food combines with tannic acid to form a new indigestible calcium tannic acid, which can stimulate the stomach and cause discomfort, with symptoms such as stomach pain, vomiting, nausea or diarrhea. Fruits containing more tannic acid include persimmon, grape, pomegranate, hawthorn and olive.
86, kelp and pig blood phase grams: the same food will be constipation.
87. clam and celery are alike: eating together can cause diarrhea.
88. Marine fish and pumpkin are alike: the same food will be poisoned.
89, turtle meat and amaranth grams: the same food is difficult to digest.
90, turtle meat and duck eggs are alike: both are cool and should not be eaten together.
9 1, turtle meat and eggs are grams.
92, turtle meat and duck meat: the same food will be constipated.
93. Snail and cantaloupe are alike: harmful to the stomach.
94, snails and fungus are gram-like: not conducive to digestion.
95, snails and ice products are gram-like: causing indigestion or diarrhea.
96. Snail and beef are similar: it is not easy to digest and will cause bloating.
97. Snails and broad beans are alike: the same food will cause colic.
98, snails and clams: the same food will be poisoned.
99, snails and noodles: the same food will cause abdominal pain and vomiting.
100, snails and corn are alike: eating together is easy to be poisoned.
10 1, fish and tomatoes: Vitamin C in food will inhibit the absorption of nutrients in fish.
102, raw fish and milk are alike: eating together can cause poisoning.
103, Turtle and Monopterus albus and Crab: Eating it by pregnant women will affect the health of the fetus.
104, cuttlefish and eggplant are alike: eating together is easy to cause cholera.
105, catfish and beef are alike: eating together can cause poisoning.
106, celery and cucumber: Vitamin C in celery will be decomposed and destroyed, reducing its nutritional value.
107, celery is similar to clam, clam, clam and crab: celery will destroy all the vitamin B 1 contained in clam, clam and crab.
108, celery and soft-shelled turtle: the same food will be poisoned.
109, celery and chrysanthemum are alike: eating together can cause vomiting.
1 10, celery and chicken: eating together will hurt your vitality.
1 1 1, Cucumber and Citrus: Vitamin C in Citrus will be destroyed by decomposing enzymes in Cucumber.
1 12. Cucumber and pepper are alike: Vitamin C in pepper will be destroyed by decomposing enzymes in cucumber.
1 13. Cucumber and cauliflower are in phase: Vitamin C in cauliflower will be destroyed by decomposing enzymes in cucumber.
1 14, cucumber and spinach: vitamin c in spinach will be destroyed by the decomposing enzyme in cucumber.
1 15. Onions and dog meat are alike: * * * It gets hotter.
1 16, onion and jujube: pungent heat helps fire.
1 17. Onion and tofu form calcium oxalate, which makes it difficult to absorb calcium and leads to calcium deficiency in human body.
1 18, garlic and honey: opposite in nature.
1 19, garlic and green onions: eating together will hurt the stomach.
120, garlic and Polygonum multiflorum Thunb: Eating together can cause diarrhea.
12 1, carrot and white radish: Vitamin C in white radish will be destroyed by the decomposing enzymes in carrot.
122, radish and orange: induce or cause goiter.
123, radish and Polygonum multiflorum Thunb: cold and slippery.
124, radish and fungus are alike: eating together can cause dermatitis.
125, eggplant and hairy crab are alike: the same food will be poisoned.
126, pepper and carrot are similar: vitamin C in pepper will be destroyed by decomposing enzymes in carrot.
127. Pepper and pumpkin are alike: Vitamin C in pepper will be destroyed by decomposing enzymes in pumpkin.
128, leek and beef are similar: eating together is easy to be poisoned.
129, leek and white wine: add fuel to the fire.
130, spinach and tofu are similar: oxalic acid in spinach and calcium in bean curd form calcium oxalate, which makes calcium in human body unable to be absorbed.
13 1, spinach and cucumber: vitamin c will be destroyed.
132, spinach and cheese are alike: the chemical components contained in cheese will affect the absorption of rich calcium in spinach.
133, spinach and eel are alike: eating together can easily lead to diarrhea.
134, peanuts and hairy crabs: eating together can easily lead to diarrhea.
135, peanuts and cucumbers are similar: eating together can easily lead to diarrhea.
136. Lettuce and honey are alike: eating together can easily lead to diarrhea.
137, bamboo shoots and syrup are alike: eating together can cause poisoning.
138, pumpkin and foods rich in vitamin C: Vitamin C will be destroyed by enzymes in pumpkin.
139, pumpkin and mutton: two supplements at the same time, it makes people feel sick.
140, pumpkin and shrimp are alike: eating together can cause dysentery.
14 1, tomatoes and white wine: eating together will make you feel chest tightness and shortness of breath.
142, tomatoes and sweet potatoes are alike: eating together will cause lithiasis, vomiting, abdominal pain and diarrhea.
143, tomatoes and carrots are alike: vitamin C in tomatoes will be destroyed by catabolic enzymes in carrots.
144, tomatoes and pig liver are similar: pig liver oxidizes and deoxidizes vitamin C in tomatoes, losing its original ascorbic acid function.
145, tomatoes and salted fish are alike: the same food is easy to produce carcinogens.
146, tomatoes and hairy crabs: eating together can cause diarrhea.
147, onion and honey are alike: eating together will hurt the eyes, cause eye discomfort and severe blindness.
148, potatoes and bananas are alike: the same food will cause spots on the face.
149, potatoes and tomatoes are alike: eating together will lead to poor appetite and indigestion.
150, edamame and fish are alike: the same food will destroy vitamin B 1.
15 1, soybean and yogurt: The chemical components contained in soybean will affect the absorption of rich calcium in yogurt.
152, soybean and pig blood are alike: the same food will cause indigestion.
153, red beans and sheep's bellies: eating together can cause poisoning.
154, pears and boiled water: eating pears and drinking boiled water will cause diarrhea.
155, vinegar and pig bone soup are similar: it affects the body's absorption of nutrients.
156, vinegar and green vegetables are mixed: the nutritional value is greatly reduced.
157, vinegar and carrots: carotene will be completely destroyed.
158, first put salt and vegetables together: make the fried vegetables have no tender taste and the meat quality becomes hard.
159, early release of ginger and fish: ginger should be added after the protein of fish is solidified to play the role of removing fishy smell and enhancing fragrance.
160, honey and boiling water: it will change the sweet taste of honey and make it sour.
16 1, honey and tofu: easy to cause diarrhea.
162, honey and leeks: easy to cause diarrhea.
163, brown sugar and soybean milk: not conducive to absorption.
164, brown sugar and bamboo shoots: lysine glycosyl is formed, which is not good for human body.
165, brown sugar and milk: the nutritional value of milk is greatly reduced.
166, sugar and copper food are similar: too much sugar will hinder the body's absorption of copper.
167, brown sugar and preserved eggs are alike: eating together can cause poisoning.
168, saccharin and egg white are similar: eating together will be toxic, which will seriously lead to death.
169, saccharin and sweet wine are similar: they will be poisoned when eaten together.
170, brown sugar and raw eggs are alike: eating together can cause poisoning.
17 1, monosodium glutamate and eggs: destroy the natural flavor of eggs.
172, tea and white sugar: sugar will inhibit the effect of clearing heat and detoxifying in tea.
173. Tea and eggs are alike: it affects the human body's absorption and utilization of protein.
174, tea and wine are alike: drinking tea after drinking will double stimulate the heart, increase the excitability and increase the burden on the heart.
175, tea and mutton: constipation is easy to occur.
176, tea and medicine: affect drug absorption.
177, coffee and cigarettes are alike: it is easy to cause pancreatic cancer.
178, coffee and seaweed and tea and black fungus and red wine: eating together will reduce the body's absorption of calcium.
179, soybean milk and honey are alike: the protein in soybean milk is higher than that in milk, and the two collide with each other, resulting in denatured precipitation, which cannot be absorbed by the human body.
180, soybean milk and eggs are alike: it hinders the decomposition of protein.
18 1, soybean milk and drugs are similar: drugs will destroy the nutritional components of soybean milk or soybean milk will affect the effect of drugs.
182, fresh soup and hot water: make the taste of soup not delicious.
183, boiling water and tonic: destroying nutrition.
184, milk and rice soup: lead to a large loss of vitamin a.
185, milk and calcium powder phase grams: protein and calcium in milk combine to precipitate, which is not easy to absorb.
186, milk and acidic drinks are alike: all acidic drinks will reduce the pH value of milk, which will cause protein in milk to condense into lumps, which is not conducive to digestion and absorption.
187, milk and oranges: cause gastritis or abnormal gastric peristalsis.
188, milk and chocolate are alike: calcium in milk and oxalic acid in chocolate combine to form calcium oxalate, which can cause dry hair, diarrhea, calcium deficiency and slow growth and development.
189, milk and drugs are mixed: it reduces the concentration of drugs in the blood and affects the curative effect.
190, milk and cauliflower are similar: the chemical components contained in cauliflower affect the digestion and absorption of calcium.
19 1, milk and leek: affect the absorption of calcium.
192, milk and fruit juice: reduce the nutritional value of milk.
193, yogurt and bananas are alike: eating together is easy to produce carcinogens.
194, milk and spinach are alike: eating together can cause dysentery.
195, cold drinks and hot tea are similar: not only teeth are stimulated, but also dental diseases are easy to get, which is also harmful to the gastrointestinal tract.
196, soft drinks and meals are very harmful to the human digestive system, making the digestive function of the stomach worse and worse.
197, wine and milk are mixed: it leads to fatty liver, increases the formation of toxic substances, reduces the nutritional value of milk, and is harmful to health.
198, wine and coffee are the same: adding oil to the fire will aggravate the damage to the brain, stimulate the vasodilation, greatly increase the cardiovascular burden, and even endanger life.
199, wine and sugar phase grams: lead to an increase in blood sugar, affect the absorption of sugar, easy to produce diabetes.
200, liquor and beer: lead to stomach cramps, acute gastroenteritis, duodenitis and other diseases, but also very serious harm to cardiovascular.
20 1, white wine and beef are similar: adding oil to the fire is easy to cause tooth inflammation.
202, white wine and carrots: the same food is easy to make the liver toxic.
203, white wine and walnuts: easy to cause blood heat, light dry cough, serious nosebleeds.
204, shochu and millet grams: the same food will cause angina pectoris.
205, beer and smoked food: it may cause cancer or induce digestive tract diseases.
206, beer and soda: there are few people who are not drunk when drinking beer like this.
207, beer and seafood: the same food will cause gout.
208, popsicles and tomatoes: the same food will be poisoned.
209, honey and rice: the same food will have a stomachache.
2 10, fruit juice and shrimp are alike: eating together will lead to diarrhea.
2 1 1, honey and hairy crab are alike: eating together can cause poisoning.
2 Respondents: Wan Yan Kang Kang-College Students Grade 16 2006-6-24 12:4 1
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Other answers *** 1
In our daily diet, there is also a saying that foods are "mutually complementary", that is, if two or more foods are properly matched, they will be "mutually complementary" and play a complementary role in nutrition. Improper collocation can easily lead to illness or poisoning.
The foods that are associated with each other are:
Sesame with kelp: co-cooking can play the role of beauty and anti-aging, because sesame can improve blood circulation and promote new metabolism, in which linoleic acid has the function of regulating cholesterol and vitamin E can prevent aging. Kelp contains calcium and iodine, which can purify blood.
Pig liver with spinach: both have the function of enriching blood, which has a miraculous effect on treating anemia.
Beef with potatoes: beef has the function of strengthening spleen and stomach, but beef is rough and destroys gastric mucosa. Cooking potatoes with it not only tastes good, but also protects gastric mucosa.
Lily with eggs: it has the effects of nourishing yin and moistening dryness, clearing heart and calming nerves. Chinese medicine believes that lily can clear phlegm and water, and make up deficiency, while egg yolk can remove heat and replenish yin and blood. Adding sugar to both of them is better.
Mutton with ginger: Mutton tonifies yang and warms the body, while ginger keeps warm, which can drive away exogenous pathogens and cure cold and abdominal pain.
Duck meat with yam: Old duck can not only replenish human body's moisture, but also replenish yin, clear away heat and relieve cough. Eating yam and duck meat can eliminate greasy food and make up the lungs better.
Carp with rice vinegar: Carp itself has the function of washing water, except nephritis, most edema of human body is wet and swollen, and rice vinegar is beneficial to dampness. If eaten with carp, the function of dampness is doubled.
Meat with garlic: As the saying goes, "Eating meat without garlic reduces nutrition by half", which is reasonable. Scientifically speaking, meat and garlic should be eaten together. According to research, lean meat contains vitamin B, and vitamin B stays in the human body for a short time. Eating garlic when eating meat can not only increase the precipitation of vitamin B by several times, but also change its original water-soluble nature into fat-soluble nature, promote blood circulation, eliminate physical fatigue as soon as possible, and enhance physical fitness.
Eating food together can cause many diseases. They are:
Radish and orange are easy to induce goiter.
Radish will produce thiocyanic acid, an antithyroid substance. If a large number of fruits such as oranges, apples and grapes are eaten at the same time, flavonoids in fruits will be transformed into thiocyanic acid that inhibits thyroid function after bacterial decomposition in the intestine, thus inducing goiter.
Eggs and soybean milk reduce protein absorption.
Raw soybean milk contains trypsin inhibitor, which can inhibit the activity of human protease and affect the digestion and absorption of protein in human body. Egg white contains mucin, which can be combined with trypsin in soybean milk, so that the decomposition of protein is hindered, thus reducing the absorption rate of protein in human body.
Milk and chocolate are prone to diarrhea.
Milk is rich in protein and calcium, while chocolate contains oxalic acid. If the two are mixed together, the calcium in milk will combine with oxalic acid in chocolate to form a kind of water-insoluble calcium oxalate, which will not be absorbed after eating, but also cause symptoms such as diarrhea and dry hair, which will affect growth and development.
Ham and lactic acid drinks are easy to cause cancer.
In order to preserve processed meat products such as sausages, ham and bacon, food manufacturers will add nitrates to prevent food spoilage and Botox growth. When nitrate meets with organic acids (lactic acid, citric acid, tartaric acid, malic acid, etc.), it will be transformed into a carcinogen-nitrosamine.
In addition, pork+water chestnut, causing stomach pain; Liquor+persimmon, causing poisoning; Beef+chestnuts, causing vomiting; Onion+honey hurts the eyes; Mutton+watermelon, hurting vitality; Radish+fungus will get dermatitis; Banana+taro will bloat; Peanut+cucumber will hurt the body; Turtle+amaranth will be poisoned; Radish+fruit can cause goiter; Shrimp+vitamin C can cause arsenic poisoning; Carp+licorice can cause poisoning.
The above foods that are not suitable for eating at the same time can be eaten separately. After eating one kind, it is best to eat the other one more than 4 hours apart.
(Don't eat together within two hours, take relevant health books and periodicals)
1, eggs avoid saccharin-eating with poisoning, eating too much and dying.
2, tofu avoid honey-eating deafness.
3, onions avoid honey-the same food hurts the eyes
4, potatoes avoid bananas-the same food raw freckles
5, beef avoid brown sugar-the same food swells to death.
6. Monopterus albus avoids dog meat-eating the same food hurts the liver.
7, celery avoid rabbit meat-eat with hair.
8, dog meat avoid mung beans-the same food hurts.
9, crabs avoid persimmons-eating diarrhea together
10, goose avoids pears-eating together hurts the kidneys.
1 1, cucumbers avoid raw peanuts-eating together will damage the spleen.
12, turtles avoid amaranth-eating poisoning.
13, preserved eggs avoid brown sugar-vomiting with food.
14, ginseng avoid radish-eating together hurts the vitality.
15, white wine should avoid persimmons-eating together is boring, eating too much leads to death.
16, tofu and spinach-eating raw stones together'
17, chicken avoid chrysanthemum-eat more and die.
18, carp avoid licorice-eat together and die.
19, mutton avoid pumpkin-abdominal distension is unbearable when eating together.
20, chestnuts avoid beef-numbness with food
2 1, duck meat avoid plums-eat more and get old.
22, sweet potatoes avoid white wine-eating with stomach trouble.
23, pears avoid boiling water-diarrhea with food.
24, snake meat avoid radish-the same food will die.
25, snails avoid broad beans-eat more colic
26, mutton avoid watermelon-eat more liver ascites
27, kelp avoid onions-eat more constipation
28, western medicine tablets avoid alcohol-the same stomach perforation.
29, pork avoid twist (plant)-eat with death.
30, sparrow meat avoid bananas-eat more allergies
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