The pronunciation of Fuling press vegetables is fú líng zhà cài.?

Fuling squash is a famous specialty of Fuling District, Chongqing, and is a National Geographical Indication product of China.

Fuling squash to Fuling green cabbage as raw materials, Fuling green cabbage was nearly round, flat round ball or spindle shape, skin green, meat white and fat, tender and crispy texture, and then add the secret ingredients, three washed and three squeezed to wash out the color of yellow jade, to remove excess salt and harmful substances in the squash, so that the core of the dish toughness, tasty and fragrant.

Today, all kinds of brands of Fuling squash are exported to major and medium-sized city markets across the country, and exported to Japan, Singapore, South Korea, Europe and the United States, Russia, South Africa and other more than 20 countries and regions.