Main Ingredients

Watermelon rind half

Supplementary Ingredients

Sugar moderate amount of vinegar moderate amount

Salt little

Sweet and sour watermelon rind steps

1.? Watermelon rind

2.? Peel and wash the watermelon rind and cut the strips

3.? Watermelon rind into the basin with a little salt marinated for a few moments

4.? Wash the pickled watermelon rind and put it into a bowl, put a proper amount of sugar

5.? Then put the right amount of vinegar

6.? Stir well into the refrigerator for 30 minutes can be served

Tips

Watermelon rind peeled and pith, and then a little salt pickle for a few moments and then washed, so that there is no grassy flavor