Winter Melon Steamed Pork Ribs·Tender and Juicy

Ingredients Preparation:

Winter Melon, Pork Ribs, Minced Garlic, Starch, Baby Soy Sauce, Tomato Sauce

Detailed instructions:

1. Soak the ribs and rinse repeatedly to remove the blood, then chop into small pieces.

2. Add one spoonful of minced garlic, one spoonful of starch, one spoonful of baby soy sauce, and one spoonful of tomato sauce and marinate the ribs for more than 15 minutes.

3. Put the winter melon on the plate, then put the ribs on top, and steam them together with boiling water for 20-30 minutes.