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Learn how to make a small bowl of pickled fish, how to make a delicious small bowl of pickled fish

Main ingredients

Longli fish meat

800g

Accessories

Oil

Appropriate amount

Salt

Appropriate amount

Onion

Appropriate amount

Ginger

Appropriate amount< /p>

Garlic

Appropriate amount

Cooking wine

Appropriate amount

Sauerkraut fish seasoning

1 portion

Steps

1. Prepare Longli fish

2. Purchased pickled fish feed

3. Slice Longli fish< /p>

4. Marinate the Longli fish with pickled fish ingredients and cooking wine for 20 minutes

5. Rinse the sauerkraut and chop into pieces

6. Prepare onions, ginger and garlic< /p>

7. Heat the pan with cold oil

8. Explode the aroma of onion, ginger and garlic

9. Add the pickled cabbage and stir-fry evenly

10. Add 800 ml of water, bring to a boil over high heat, simmer for 5 minutes to release the aroma, add salt to taste

11. Cut in the fish fillets

12. Cook for 3 minutes

13. Take out the pot