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Cirrhosis patients eat what food good
Analysis: Hello, cirrhosis patients need to pay special attention to their own diet. 1, fresh fruit and vegetable intake: appropriate increase in fruit and vegetable intake is not only conducive to a variety of vitamins and minerals in balance, for cirrhosis patients to improve the appetite, relieve the body of symptoms such as fatigue is also very beneficial.  2, high vitamin diet: in order to protect liver function, should pay attention to the supply of food rich in various vitamins, if necessary, can take vitamin tablets. Intake of appropriate amount of minerals. Therefore, we should moderate intake of zinc and magnesium-rich diet in our daily diet, such as lean pork, beef, lamb, fish and green leafy vegetables, peas and dairy products. But to control the intake of protein.  Advice: 3, limit the protein diet, but plant protein containing more branched chain amino acids can be used, such as a variety of beans and their legumes 4, eat less low-salt diet: cirrhosis of the patient such as edema and ascites, then in the increase of protein at the same time, should also be used in a low-salt diet. General daily sodium intake should be controlled within 1.5 grams, in the cooking process, in order to flavor, available salt-free soy sauce and other condiments.  5, strict abstinence from alcohol: alcohol can be said to be the natural enemy of the liver, especially for liver damage cirrhosis patients, timely abstinence from alcohol is undoubtedly, otherwise it will accelerate the degree of hardening of the liver, and then exacerbate the deterioration of the condition of the liver cirrhosis is extremely unfavorable.