With the country more and more powerful, the income of the national economy is also more and more high, now people have not only satisfied with just enough to eat, we every day in addition to the normal eat and drink enough, and sometimes go to some of the more advanced restaurants to eat different food, such as steak. We all know that the general Western restaurant will sell steak, and Western restaurant gives the feeling of senior, I believe that partners usually point steak will find that the price of steak is generally dozens of thousands have, more common is about 80 yuan of steak, of course, there is also the kind of 8000 or tens of thousands of a steak, which can not help but make people curious, are steak, 80 yuan of steak and 8000 yuan of steak! In the end, what is the difference? Up to see.

For us ordinary people, generally eat cheaper steak, since the price difference between the steak is so big, is not 8,000 yuan of steak will not feel the same ah, in fact, the principal believes that cheap steak and expensive steak is certainly a difference, the following we come together to analyze the difference in the end is what?

One, with different materials

Here the materials mainly refers to the cattle species, different species of cattle meat flavor is also different, such as Kobe cattle, and cattle, the meat of this cow is very tasty, varieties are also very expensive, with this cow made of steak, a price are able to sell 8000 or even tens of thousands of dollars. And 80 yuan of steak with material uncertainty is very much, first of all, the breed of cattle is certainly cheaper, and secondly, the price is cheaper is easy to fake, unscrupulous businessmen will even buy expired beef used to do steak, do so is to maximize the cost of reducing the increase in profits.

Second, the taste is different

Ordinary steak and expensive steak compared to the biggest difference should be the taste, ordinary beef eat in the mouth feeling is more interference, the meat is also relatively old, we eat up when there is no feeling of tenderness. And in case you eat a fake beef, not only the taste is not good, it will affect the health and safety of people. But the taste of expensive beef is completely different, in addition to the chef cooking in place, expensive beef to eat up the texture is very tender, give a person a very fresh feeling, eat in the mouth is very chewy, eaten people next time still want to eat, very suitable for the status of the status of the people to enjoy.

Three, different tastes

For ordinary people, eating steak may be a sense of freshness, as long as into the Western restaurant, point a cheapest steak, that is also a kind of enjoyment. But for the rich, eating steak to eat is the mood, eat is taste, they pay more attention to the flavor of the steak and the atmosphere of the whole restaurant, in their eyes the price is not the key, but they are more willing to taste more expensive steak, for the rich, fine taste is a kind of enjoyment.

Lastly, the principal thinks that the difference between 80 yuan of steak and 8000 yuan of steak is still very big, 80 yuan of steak fake possibility is very big, and 8000 yuan of expensive steak almost won't be fake, and only the senior restaurant to eat, to this, you are how do you think?