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What can I do to make fish delicious?
The practice of frying fish in a frying pan

Main components; 1 catfish,100g soybean seed, 4 potatoes.

Accessories; A little blending oil, 2 tablespoons cooking wine, a little salt, 1 spoon seafood sauce, 1 spoon oyster sauce, 1 spoon soy sauce, 2 tablespoons soy sauce, a little white pepper, a little onion and a proper amount of ginger and garlic.

1, the squid bought has been killed.

2. Wash and cut into small pieces.

3. Put the fish pieces into a pot, add cooking wine, salt, seafood sauce, soy sauce, soy sauce, oyster sauce and white pepper, mix well and marinate for more than half an hour.

4. Blanch the edamame seeds, peel the potatoes and cut them into hob blocks, and prepare the onions, ginger and garlic.

5. Heat a little oil in the pot and saute garlic slices and ginger slices.

6. Add potato pieces and fry until the edges turn yellow.

7. Add edamame and stir well.

8. Spread the marinated fish pieces on the vegetarian dishes, cover them and cook for 10 minutes.

9. After stewing for another 5 minutes, sprinkle chopped green onion on the pot.

10, ready to eat.

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