1, winter vegetables are basically as a pickle for people to eat, used as a seasoning for cooking dishes. Snowdrops can not only be used to make delicious dishes, but are also commonly used as a folk medicine, which can be used to treat diseases such as unfavorable urination, swollen and painful gums, bruises and other diseases.

2, the production of winter vegetables have a variety of raw materials, it is by the cabbage, cabbage or celery and other green leafy greens pickled, made collectively known as winter vegetables. And snowy vegetables whether pickled or used to cook dishes, will only use snowy vegetables this kind of dish.