Chicken is very popular because it is rich in protein, amino acids and low in fat. Because there is no medicine, hormones are more precious in chicken. This dish is tender in meat and fresh in soup, suitable for all ages.

material

Ingredients: black-bone chicken1;

Accessories: oil, salt, soy sauce, cooking wine, 5 slices of ginger, 6 cloves of garlic, star anise 1 capsule, pepper and dried pepper.

Braised peasant-style black-bone chicken pieces

1

Wash the chicken and cut into pieces.

2

Prepare accessories, ginger slices.

three

Put the cooking oil into a hot pot and saute the pepper and star anise.

four

Add chicken pieces and stir fry.

five

Add dried chillies and stir-fry ginger slices.

six

Add soy sauce and stir-fry for a while, then add cooking wine.

seven

Bring the fire to a boil, simmer for 20 minutes, and take the pot and plate.

skill

Stew with cooking wine or beer, without water.

If you like spicy food, you can add more dried peppers.