Materials

40 grams of wolfberry, 20 red dates, 2 slices of ginger, 1 chicken.

Practice

1, wash the black chicken, remove the hair, remove the internal organs, put into boiling water for 5 minutes, fish up, wash with water, drain.

2, wolfberry Soak in warm water, wash with water, drain.

3, red dates and ginger wash with water. Scrape the ginger skin, cut 2 slices.

4, chicken into the pot, water boiled skimmed foam, add red dates and ingredients boiled on high heat, small fire slowly simmer two and a half to three hours.

Two, American ginseng slices chicken soup

Raw materials

Cooked chicken 1 (about 800 grams), red dates 4, wolfberry 20 or so, flowering ginseng slices more than a dozen slices of ginseng, ginseng must be a few strips.

Practice

1, clean chicken and cut off the head and butt.

2, 4 red dates, wolfberries about 20, flowering ginseng slices more than a dozen slices, ginseng beard a few.

3, chicken chopped into 6 pieces, ginger a pat flat.

4, put all the materials into the pot, add enough water, large fire boil 10 minutes after the small fire cook 1 1/2 hours, put salt to taste.

Three, Tianma chicken soup

Raw materials

Tianma 50 grams, 20 grams of jujubes, goji berries 10 grams, half a chicken, 10 grams of ginger.

Practice

1, asparagus soaked in warm water for 24 hours, soaked softly can be cut into slices, my home this asparagus is wild, is the day before yesterday I went to Jiu Ding Mountain to find Tibetans to buy.

2, chicken washed and cut into large pieces, blanch.

3, take the casserole, add the right amount of cold water, put the ginger, tianma slice, jujube chicken together with high-fire boil for 10 minutes, turn the fire stew for one and a half hours.

4, add goji berries, white pepper, salt and then stew for 20 minutes from the pot.