How to make grapefruit peel fudge?

Materials?

300 grams of sugar

350 grams of clean water

1. Wash the skin of grapefruit with salt.

2. Use a scraper to remove the yellow skin outside.

1. Cut into small pieces and wash with water several times (according to personal choice)

1. Boil in water for one minute.

Remove and dry.

1. Put it on a plate for later use.

2. Add sugar and water to the water, boil and foam, then add grapefruit peel and stir fry over low heat.

Then you will slowly hang the frost and turn off the fire.

4. Turn off the fire and stir fry a few times.

Just pour it into a plate and let it cool.