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What happens when you eat too much turkey noodles?
It is said that Korean turkey noodles are made of Mexican peppers, which are very spicy. Capsaicin contained in pepper can stimulate the taste and refresh the mind, but most of it is not absorbed by the human body, which will constantly stimulate mucosal tissue from esophagus, gastrointestinal tract and anus, causing stomach discomfort and diarrhea. At the same time, capsaicin can also stimulate the brain to secrete endorphins, which makes people excited and happy, which is why some people want to eat spicy food knowing that they are uncomfortable. Eating for a long time will damage gastrointestinal function.

Many people will choose to use milk, yogurt, porridge and so on. Relieve spicy food. Everyone who has tried it knows that the effect is average, but I don't know why. The reason is that whether it is milk or porridge, the main ingredients are protein, starch and other nutrients, which will be absorbed by the human body when entering the gastrointestinal tract; However, most of the capsaicin in turkey noodles is not absorbed by human body, which will stimulate mucosal tissue from esophagus, gastrointestinal tract and anus, and induce stomach discomfort and diarrhea. At the same time, capsaicin also stimulates the brain to secrete endorphins, making people excited and happy. That's why some people want to eat turkey noodles knowing that they are uncomfortable!

What if you can't stop talking? Bian Xiao recommended a spicy drink, in which the dietary fiber is not absorbed by the human body, and the soluble part will adhere to the mucosa to play a role of partition; The insoluble part swells with water to form a large water mass, which wraps capsaicin and takes it out of the body. Therefore, her antipyretic effect is to block the physical effect of capsaicin, not the drug, so there is no corresponding adverse reaction.

Mix with 250 ml of water.