Steamed radish cake how to do, and fragrant and glutinous, especially delicious and addictive?

Do a Tao Amethyst radish cake, just on the pot steam a steam, only need ten minutes to get done, eat a bite of elasticity is also particularly smooth, that can be a meal, but also as a dish, every time to do a plate, the family children grabbed to eat. The first thing you need to do is to make sure that you have a good understanding of what you are doing and how you are doing it.

Now I give you this "steamed radish cake" food practice, like friends can try to do up, to the family and their own food experience. Steamed radish cake food: green radish, glutinous rice flour, green onion, salt. 作法：

第一步

提前准备1根青皮萝卜，这类萝卜水分大，口味甜脆，糯糯粉适当，2根大葱。 Peel the radish, cut into thin julienne, add a small spoon of salt and mix well, marinate for 10min, with white radish can also be.

Step 2

The radish silk will be pickled out of the amount of water becomes soft, the amount of glutinous rice flour based on the amount of water in the radish plus, while mixing plus mixing, as long as it can be tightly embraced on the line to clench the hands of the unnecessary water, this type of radish water, taste sweet and crispy, glutinous glutinous powder, appropriate, 2 scallions. Radish peeling, cut into thin julienne, add a small spoon of salt and mix well, marinate for 10min, with white radish can also not squeeze the water too dry, add chopped green onion, the right amount of glutinous rice flour.

Step 3

The amount of glutinous rice flour based on the amount of water in the radish plus, while mixing plus mix well, as long as you can tightly embrace the ball on the line. Take the appropriate amount of radish into a small package of dough, the moe ball as far as possible to pinch the point, eat hot and cold are particularly good, meatballs crystal clear, mix your favorite sauce to dip and eat followed by patting out a small cake, the radish cake arranged in the steam grid, right in the middle of the gap to avoid sticking.

Step 4?

The water boils and steams for about 15 minutes, hot and cold food are especially great, meatballs crystal clear, adjust your favorite sauce to dip and eat, nutrient composition is delicious and quench your hunger.