1, egg soup

Prepared ingredients: leeks, eggs, ham, olive oil (optional salad oil) balsamic vinegar, salt, pepper, water starch.

Practice: First of all, wash the leeks, and then cut into small dices into a bowl, and then add a few drops of olive oil and mix evenly spare. Cut the ham into small dices, and beat the eggs and mix well. Start a pot of boiling water, then pour the ham into the pot and simmer for a few minutes to cook the flavor. Season with salt and pepper. Then add a reasonable amount of cornstarch and bring to a boil, turn off the heat and slowly pour the egg mixture beaten above into the pan in a whisking motion. Finally some balsamic vinegar to taste, which plays an appetizing role. Out of the pot pour in leeks, and then cook a little, this egg sober soup is ready, pour into the bowl to enjoy.

2, bean sprouts sober soup

Prepared ingredients: mung bean sprouts 100 grams, garlic 5 grams, 5 grams of green onions, white pepper, soy sauce, salt 2 grams.

Practice: first of all, prepare the garlic, mung bean sprouts, and a large onion. Mung bean sprouts to remove the root, just the top part of the green onion cut scallion white. Add water to the pot, pour in the garlic, and cut the white onion when the water boils pour in the bean sprouts, and then add white pepper, soy sauce, salt to taste. Continue to boil over high heat, small boil for a while, and then small boil for a while this bean sprouts sober soup is ready, now you can out of the pot to drink.

3, small tofu kelp alcoholism soup

Preparation materials: 240 grams of tofu, 50 grams of dried kelp, pepper oil, seaweed moderate.

Practice: kelp, seaweed soaked in advance, then kelp chopped, seaweed cut small grains. Tofu with a hand crushed, frying pan pour a little pepper oil will be seaweed fried flavor. Then pour in the tofu and stir fry evenly. Add kelp and stir fry evenly. Add water, a little salt and cook on medium heat, kelp can be cooked.