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How to make a cake with salsola and how to eat it well?
Composition details

Salsola leaf

200 grams

corn starch

500 grams

Small onion

Two trees

salt

3 grams

sugar

2 grams

chicken essence

2 grams

Xianxian

Someone's taste

evaporate

craftsmanship

Three quarters of an hour

time consuming

simple

difficulty

Making steps of salsola cake

The production steps of salsola cake: 1 1 corn flour into the pot.

Steps to make a cake with salsola: 2. Remove old terrier and shallots from Salsola salsola, and wash them for later use.

Steps of making a cake with Salsola salsola: 3 3 Make a small pit with flour and add yeast powder.

Production steps of salsola cake: 4.4 Gradually add water to make a thick paste to sober up.

Steps for making cakes with salsola: 5 5 Wash salsola and shallots for later use.

The practice of salsola hair cake: after 6 6 corn flour is fully started, stir and exhaust.

Steps of making a cake with salsola: 7 7 Add salsola, salt and chicken essence into the stirred noodles and mix well.

The production steps of salsola cake are as follows: 8: 8, pour into a pot covered with drawer cloth and steam 15 minutes.

Production steps of salsola cake: 9 9 salsola cake is steamed, cut into pieces and put on a plate.