Ingredients

Two large bowls of rice One tablespoon of seaweed powder

4-5 tablespoons of salad dressing 4 tablespoons of teriyaki sauce

5-6 cuts of polenta 5-6 tablespoons of canned tuna in salad

How to Make Tuna Salad Rice Balls

Step 1

Prepare the rice and let it dry until it is lukewarm and not hot

Step 2

Add seaweed powder, salad dressing and teriyaki sauce to the rice

Step 3

Wear disposable gloves and knead well

Step 4

Take a pile of rice and put it into the rice ball mold, and make a hole

Step 5

Put 1-2 tablespoons of canned tuna in the hole

Step 6

Step 5

Put 1-2 tablespoons of canned tuna into the hole.

Take a pile of rice and roughly flatten it

Step 7

Cover it into the rice ball mold

Step 8

Press it in and press it down tightly

Step 9

Remove it out of the mold, and you have a completed rice ball shape

Step 10

Pick out the Polenta

Step 11

Step 10

Please take out all the wrappings. p>

Take everything wrapped in triangular rice balls, the rest of the rice balls in turn so good

Step 12

The finished product picture, eaten cold or warm are delicious