Blood pressure standard used by the World Health Organization: 1996 blood pressure discrimination standard recommended by the World Health Organization, normal adult arterial systolic blood pressure (commonly known as hypertension); 180/ 105mmHg is called moderate to severe hypertension.
Reference table of normal blood pressure for men and women of all ages
It is worth noting that the blood pressure of newborns and children is different from that of adults. Generally speaking, their blood pressure will be lower, but their heart rate will be higher.
Blood pressure comparison table between newborns and 12-year-old children
So what should be our reference value for the diagnosis of hypertension?
Diagnostic reference values of hypertension in different stages
Second, blood sugar.
1999 promulgated by the world health organization and normal blood sugar:
Ideal population difference
Fasting 3.9-6. 1 ≤7.0 > 7.0
Non-fasting 4.4-8.0 ≤10.0 >; 10.0
(venous plasma glucose concentration mmol/L)
Before breakfast (6:00-7:00 am), the blood sugar is generally between 3.3 and 5.5.
The blood sugar is the highest from half an hour to one hour after a meal, but it is generally lower than 8.9.
Two hours after meals, blood sugar generally returns to the fasting level, at least below 7.8.
Two hours after meals, the blood sugar is between 3.3 and 7.8, which is normal.
Reference value of blood sugar and general diagnostic criteria
Third, blood lipids.
Blood lipids refer to triglycerides, glycolipids, phospholipids and steroids in human plasma, which widely exist in human body. They are vital to the metabolism of human cells. The main components of blood lipids are cholesterol and triglycerides, among which triglycerides participate in human energy metabolism, while cholesterol is mainly used to synthesize plasma membrane steroid hormones and bile acids.
Normal blood lipid value
Normal blood lipid reference value
Hyperlipidemia refers to the high blood lipid level, which can directly cause some diseases that seriously endanger human health, such as atherosclerosis, coronary heart disease, pancreatitis and so on.
Fourth, uric acid.
About two-thirds of uric acid in the human body needs to be excreted from the kidney, and the normal value of uric acid varies from person to person, which usually needs to be determined according to the specific age and gender of the person, so the normal value of uric acid varies from person to person. Normal male blood uric acid is between 237.9 and 356.9 umol/L, and normal female blood uric acid is between178.4 and 297.4 umol/L. If male blood uric acid exceeds 420umol/L or female blood uric acid exceeds 350umol/L, hyperuricemia should be considered. If uric acid is found to be elevated during physical examination, it is necessary to check whether there is a history of high purine diet before physical examination, such as drinking, eating seafood, eating hot pot, eating animal viscera and meat with high purine content. If the fasting serum uric acid is higher than the normal value twice on different days under the condition of normal purine diet, it can be diagnosed as hyperuricemia, and drug treatment and diet control are needed.
Under normal circumstances, the uric acid value of the human body will fluctuate within a relatively fixed range, and the blood uric acid value of the average adult male is normally 237.9 to 356.9 micromoles per liter. The uric acid value of women will be slightly lower, fluctuating between 178.4-297.4 micromoles/liter.
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