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Qingming Festival, what to make Qingming fruit

Homemade Qingming fruit is a kind of food, the production of raw materials have Lantern powder, Qingming grass, dried incense, etc., first of all, Qingming grass after washing and blanching with water, soak overnight to remove the water and cut into small minced, placed dumpling leaves, put the main ingredient on the top, and then steamed and made.

Ching Ming season, the family made Qingming fruit, delicious flavor, a light feeling into the eyes, the smell of the fragrance of the people feel relaxed, while the fluffy texture of the people can not be satisfied.

Ingredients

Editing

Main Ingredients

Metamucil Powder: 500g

Ching Ming Grass: 300g

Dried Scented Dried Herbs: 150g

Sesame Powder: 100g

Brown Sugar: 100g

Garlic Seedling: 100g

Pork: 500g

Bamboo Shoots: 500g

Snow Vegetable: 100g

Dumpling Leaves: 300g

Supplementary Ingredients

Oil: Moderate

Salt: Moderate

Maintaining Wine: Moderate

Chicken Essence: Moderate?

Steps

1. Wash the Qingming grass and blanch it with water, soak it overnight to remove the water and cut it into small minced pieces

2. Chop the garlic cloves and the dried spices into small pieces

3. Boil the bamboo shoots

4. Cut it into small pieces

5. Put the salt and monosodium glutamate on it, and cut it into minced pieces

6. Cut the pork into minced pieces

7. p>

7. In a hot pan, add the fat pork and stir-fry until browned

8. Add the minced pork and stir-fry evenly until browned

9. and the previous filling and set aside

10. Prepare a small bowl, add sesame powder

11. add brown sugar and stir to combine

12. Prepare molds

13. spread A little Lantern Powder

14.Mix the Lantern Powder with cold water to make lumps

15.Put it on the pot to steam

16.Steam the Lantern Powder and make the dough

17.And the good dough

18.Put the Qingmingcao's dough and a part of the white flour dough and together

19.And make the strips, which were originally green because of camera problem. It became blue

20. pinched into a small ball

21. take a piece of dough and poke it out to dig in, put sesame seeds and brown sugar powder and wrap it up

22. on top of it, put some white dough

23. rolled in Lantern powder

24. put it into a mold and pressed it well

25. molded

26. spread evenly

27. white put before the pick good vegetables meat filling

28. ready cooking oil

29. ready to accommodate the fruit of the rice dumplings leaves washed and water control

30. take a fruit of the Ming Ming, the back of the oil

31. on the rice dumplings

32. put on the steamer

33. on the pot steam

34. 34. Steam 3 minutes can be, this is for the hot fast stove, for ordinary families, found that the color becomes transparent can be

35. Remove the fan with a fan until the surface becomes cool can be removed

36. the next is to enjoy the delicious?