Ingredients: onion, coriander, soy sauce, salt, cooking oil.

Step 1: Peel and wash the onion and cut it into small pieces; Select coriander, wash and cut into coriander slices for later use.

Step 2: Heat the oil in the pot to 60% of the oil temperature. Stir-fry the onion in the pot a few times, and pour in the right amount of soy sauce to continue stirring.

Step 3: finally, add chopped coriander, stir fry evenly, add salt, stir fry evenly and then take out the pot.

Step 4: Stir-fry coriander with a plate of chives.

Two: Onions and eggs can improve the absorption rate of vitamins and add icing on the cake. Let's take a look at the specific production process.

Ingredients: onion, salt, whole egg, oyster sauce, chopped green onion, soy sauce, garlic, etc.

Manufacturing steps:

1. Slice the onion from beginning to end (you can soak it in water for a while to prevent burning your eyes when cutting the onion).

Sliced onion

2. Prepare a bowl, beat in three whole eggs and mix well.

Whole egg

3, garlic alone, chopped green onion, spare.

4. Pour the oil in a hot pan, pour in the egg liquid, fry until golden brown, and serve.

5. Pour oil in a hot pot, put garlic slices in the pot and pour onion slices. Stir-fry until the color changes, add scallion and eggs, add appropriate amount of water and stir well.

6. Add the right amount of salt, soy sauce and oyster sauce. Stir well and serve.

Sprinkle with chopped green onion