Beef brisket1000g

600g radish

Fennel cinnamon fennel leaves 20 grams.

Rock sugar 1 small pieces

Coriander 1 root

Noodles 200 grams

Lettuce leaves100g

Proper amount of seasoning

Onion amount

How to make beef noodles?

Prepare the materials

Dice, put cold water into the pot, add cooking wine and salt ginger, take out after boiling, rinse with cold water, and remove blood foam.

Boiled and washed beef.

Prepare the materials again. When frying sugar, put vegetable oil first, then put rock sugar. When frying the sugar, use a small fire. The caramel color will appear when the rock sugar melts. Add a bowl of warm water and stir well.

Add vegetable oil to the pot, heat it, add pepper, pepper and ginger bean paste, stir-fry until fragrant, then add cinnamon and star anise leaves, and pour in beef. Continue to stir fry and add sugar. Finally, add more water, proper amount of soy sauce and salt. Turn the fire down for about two hours. Put chicken essence in the pan and coriander in the plate. This is the process of beef stew before.

Noodles are seasoned with soy sauce, chicken essence, pepper, Chili oil, chopped green onion and lard.

Mash garlic with warm water, mix well, and add to seasoning.

Let's not talk about the cooking process. Lettuce leaves for vegetables need a bowl of cold water when they are cooked in a pot once, and then they can be taken out twice.

Final result