1, pregnant women can eat it. Crocodile meat has a high content of protein, which contains a moderate proportion of amino acids necessary for human body, and also contains high unsaturated fatty acids and various trace elements with high nutritional value for human body. It also has the effects of nourishing qi and blood, nourishing heart and lung, strengthening bones and muscles, and expelling pathogenic dampness. Pregnant women can eat it, but remember not to eat too much.

2. snapping turtles. This is something similar to a turtle, so it's better not to eat it, because during pregnancy, things like turtles can't be eaten, and drugs can easily lead to miscarriage, and turtles and turtles can't be eaten during this period. If a crocodile turtle is, he is one of the turtles and a more fierce turtle.

Second, the crocodile turtle efficacy:

1 has medicinal value. Crocodile turtle meat and crustaceans are rich in protein, calcium, phosphorus, lipids and various enzymes, and have the effects of nourishing yin, suppressing yang, invigorating kidney, invigorating stomach, enriching blood, etc., and are especially suitable for people with chronic illness, postpartum tonic, sexual weakness, anemia, insomnia and mental decline. Crocodile turtles are bitter in gall and cold in nature. After curing acne, their eyes are swollen and their menstruation is not open. Crocodile turtles are bloody and powerful, and can cure rectocele, traumatic injury and so on. Eating more snapping turtles can help yang, remove dampness and detoxify, and prolong life.

2. It is edible. Crocodile turtle meat is delicate, crisp and delicious, and it is a food with high protein, low fat, low cholesterol and low calorie. Crocodile turtles are famous for their strong and fleshy body, high meat yield and rich nutrition. The meat yield is 85% ~ 89%, ranking first among turtles and twice that of ordinary turtles.

3. Crocodile turtle is a very precious seafood food, which is rich in nutrients and a variety of protein. After eating it, it can nourish the body, relieve physical fatigue, improve cough and lung diseases, etc. Not only is the meat tender, but it can also improve anemia and prevent physical diseases, and it is also very helpful to treat tracheal diseases.