Food main ingredients
Brue beans
Food accessories
Salt, monosodium glutamate, oil, garlic, dry chili
Method of production
1, will be rinsed, cut into segments, garlic slices, dry chili pepper cut into small segments.
2, will be poured into the appropriate amount of oil in the pot, there is hot to seventy percent hot, pour into the kidney beans, frying with medium heat to eight mature fish out of the dry oil standby.
3, will leave a little oil in the pan, put the garlic, chili pepper stir fry incense, and then pour into the fried kidney beans stir fry until fully cooked.
4, add salt, monosodium glutamate seasoning can be out of the pot.
The way of kidney beans | kidney beans roast meat
Food main ingredients
Kidney beans, pork
Food accessories
Ginger, green onion, oil, salt, soy sauce
Method
1, will be the kidney beans, clean, cut into segments, pork cleaned slices, ginger and green onion cut into small pieces of standby.
2, put the cut kidney beans into the water to cook for a while, cook until the greenish green and then sheng out, drain the water.
3, the pan into the amount of oil, oil heat into the onion and ginger sauté, will cut the meat into the pan and stir fry, sautéed to seven minutes cooked. Then put the cooked kidney beans into the pan and stir fry.
4, in the pot pour in the right amount of water and soy sauce, with medium heat and slowly simmer for 5-10 minutes. During the stewing process, do not cover the lid to keep the color of the kidney beans still lime green when they come out of the pot.
Brue beans | stir-fried kidney beans
Food Ingredients
Brue beans
2, pour the pot into the appropriate amount of water, boil, add salt and a few drops of cooking oil, pour into the kidney beans blanch a little bit, fished out of the water and drained and set aside.
3, will be the frying pan into the number of oil, oil hot pour onion, ginger, garlic and incense, in the pouring of blanched kidney beans stir fry.
4, when the kidney bean shredded stir-fry until cooked, add salt, chicken seasoning, stir-fry evenly can be out of the pan.
2, wash the meat, cut into small pieces and spare.
3, will be poured into the pot number of oil, oil heat into the large oil frying, and then cut the meat into the pot, pour the appropriate amount of soy sauce stir fry.
4, add the right amount of water, cover the lid with high heat and make a strong stew, so that the meat into the soy sauce flavor.
5, when there is still some water left in the pot, put the kidney beans, stir fry, continue to stew slowly, in the stew, do not put water, because the kidney beans are easy to water.
6, kidney beans out of water after the cut into pieces of potatoes into it, stir fry evenly, continue to cover the lid stew, until the pot of water stew dry, in the salt seasoning can be.