How to make the most flavorful stewed old hen soup

Ingredients

Main Ingredients

Old hen

half

Supplementary Ingredients

Salt

2 tablespoons

Scallions

Steps

1. Wash the old hen, soak in water for about 15 minutes to soak away some of the excess blood water, and then rinse it Clean

2. Half of the old hen and scallions together into the pot, and add the right amount of water

3. into the electric pot put

4. lock the lid, start the soup function

5. Boiling process, the electric pressure cooker will be automatically exhaust

6. time, the music sound

7. open the lid, put the right amount of The salt, good thick and fragrant chicken soup on the table

Tips

1, the old hen washed, soaked in water for about 15 minutes, soak away some excess blood, and then rinsed

2, choose the old hen stewed out of the chicken broth, the flavor is more fresh

3, if there is no electric pressure cooker, can be used in other containers of stew soup also... (Expand)