1. Ingredients: 3 green peppers, 6 sausages, 1 onion, 1 garlic, an appropriate amount of salad oil, an appropriate amount of salt, an appropriate amount of soy sauce, a little chicken essence, an appropriate amount of oyster sauce, and a little thirteen spices.

2. Slice the sausage and peppers and set aside; wash and slice the onions and set aside; mince the garlic and set aside;

3. Add oil to the wok and saute the garlic until fragrant;

4. Add sausage and stir-fry until the oil is released; add onion slices;

5. Add oyster sauce, soy sauce, a little salt and thirteen spices and stir-fry evenly;

>

6. Add green chili peppers and stir-fry;

7. Stir-fry green chili peppers until they are raw, then serve.