Goose and chicken can be stewed together. The following is a possible method and steps:

Ingredients list:

* 500 grams of chicken

* 300 grams of goose

* 100 grams of carrots

* 200 grams of yams

* 50 grams of onions

* 5 grams of salt

* 10 grams of aniseed< /p>

* 15 grams of chicken essence

* One clove of minced garlic

Specific steps:

1. Cut the chicken and goose into large pieces, carrots Dice, cut the yam into evenly sized slices, and cut the onion into shreds.

2. Remove the skins from all ingredients.

3. Heat the soup pot, pour water into the pot, turn to high heat until the water boils, then reduce to low heat, add minced garlic after it is hot.

4. Pour the chicken, goose, carrots and yams into the soup pot and simmer for about 40 minutes, then turn off the heat.

5. Put salt, aniseed and chicken essence into the soup pot.

6. Add the chopped onions, cover and simmer for 3 minutes before serving.

The above steps are for reference only and it is recommended to adjust according to personal taste and needs.