The method of steaming eggs in the microwave is as follows:

Ingredients: fresh eggs, soybean oil, chopped green onion, shredded ginger, cooking wine, oyster sauce, minced meat, red pepper, green pepper.

1. Beat four fresh eggs, mix well in a bowl, add warm water 2:1, the water temperature should be about 60 degrees.

2. Remove the floating foam and add appropriate amounts of soybean oil, dried shrimps, ginger, salt, etc.

3. Cover and place in the microwave oven, set high heat for four and a half minutes.

4. Take it out after the timer ends.

5. After opening the lid, add chopped green onion, dark soy sauce, sesame oil, shrimp oil, chili and other seasonings.