Preparation materials: Luo Han Guo, water.
1, first we clean up the Luo Han Guo, rinse the whole fruit with water.
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2, and then we use our hands to break open the rooibos, break it into a small piece of a small piece of a small piece of a small piece of a small piece of a small piece of a small piece into a casserole dish, as follows.
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3, and then we poured in the casserole dish with an appropriate amount of water, as shown in the picture below.
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4, and then we cover the lid, open the large fire to cook open and then change to a small fire to cook for 5 minutes, as follows.
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5, 5 minutes after the fire can be turned off, at this time who's color has become very dark, you can be served to drink.
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1, Generally speaking, frozen jiaozi needs to be boiled for about 15 minutes after being put into the pot