Coconut is one of the most common fruits in Hainan. Tall coconut trees can be seen everywhere, and the fruits are clustered together, becoming an indispensable scenery in the tropical area. After drinking the coconut milk, don’t forget to ask the boss to help you break open the coconut shell and eat the coconut meat inside. It is smooth and tender, delicious and not wasted.

Papaya is also a relatively common fruit, and papaya from Hainan can be eaten directly. The skin is thin, the meat is thick, juicy and sweet. Local people also use papaya to cook dishes, drinks, ice cream, preserved fruits, etc.

Many people mistake jackfruit and durian, but the taste and texture are very different. The fruit is huge and is called the queen of tropical fruits. The hard shell hides neatly arranged golden meat buns, all of which are plump, soft, sweet and delicious.

Betel nut is smaller in size, slightly smaller than an egg. When eating raw betel nut, you need to add some leaves and a little lime to wrap it together, and a red liquid similar to blood will be produced when chewed.

Because its shape is similar to the human heart, it is named the human heart fruit. The flesh is yellow-brown, soft and rotten, with a sweet and slightly sour taste. It tastes extremely delicious when eaten raw. It can also be made into jam, dried fruit, fruit wine, etc.

You can’t tell much from the surface. Only when you cut it open can you understand why it is called egg yolk fruit. The flesh is orange-yellow, with a powdery texture, soft and lacking in moisture, and looks very much like a cooked egg yolk, hence its name.

Lianwu is a very attractive fruit in terms of color and appearance. The color is bright, the shape resembles a bell, and the sweet and delicious taste makes it loved by many friends.

Huangpi, also known as yellow bombs and yellow jars, is a common fruit in Hainan. Many islanders grow this fruit tree in their courtyards. The fruit is small and shaped like a longan. The pulp is tender, juicy, sweet and sour, has a special smell, and has the functions of strengthening the spleen, appetizing, eliminating phlegm and resolving qi, moistening the lungs and relieving coughs. Can be processed into preserved fruits, jelly and beverages.

Durian is known as the "King of Fruits". The fruit is huge, with yellow-green skin and covered with sharp woody thorns. When you first encounter it, you will be put off by its unique taste, but its pulp does not have a bad smell. On the contrary, it is extremely sweet and has high nutritional value.

Looks like a pear, with a yellowish-white skin, and may turn red when ripe. The guava peel is very thick and crunchy. The taste is first-rate, juicy, sweet and nutritious. It has the functions of nourishing blood, nourishing kidneys, and strengthening stomach, etc. It is a treasure among fruits.