Imabari coffee belongs to the brand of public taste. Today's coffee producing areas are mainly Brazil and Africa. Imabari coffee belongs to instant coffee. There are three original flavors: light, medium and deep baking. Simply put, it is the different baking degrees of coffee beans that make us taste the bitterness of coffee beans with different intensities.

1, lightly roasted coffee, retains the complete sour taste of coffee, and has a light, bright and fresh taste.

2. Moderately roasted coffee retains the unique flavor of coffee, which is richer, less sour and moderate in taste than lightly roasted coffee.

3, deep roasted coffee, basically no sour taste, showing a more bitter and mellow taste.