1. Preparation facilities (proud as a peacock)

2. Warm soup lamp in the cup (Phoenix trainee gestures to pick up the kettle)

3. Appreciate Jiaming (dry tea can appreciate color and shape)

4. Buy tea (tea accounts for about half of the bowl)

5. Wash tea (also known as warm soaking, which will pour tea within 15 seconds)

6. Brewing (boiling water must be used to brew Chaozhou Gongfu tea)

7. Divide the tea (put the teacups into the chimney called Guan Gong).

-Han Xin, the elite soldier who made the tea cup last time)

8. abundant tea

9. Shetmark Latifi Gafa

You can also look it up in Google Language Tools yourself.