Shrimp Pipi is a kind of food that many people like. It is rich in nutrition, including protein and vitamins. Moreover, its meat is tender, delicious and soft, and it is easily absorbed by some people with poor intestinal digestive function. It also contains a lot of trace elements, which can help people's bodies to play a regulatory role.

Pipi shrimp is a very delicious food, and there will be a lot of trouble in the process of peeling shrimp shells. Because the shrimp shell is hard, it is easy to scratch your fingers, and it is easy to get all over your hands during peeling. However, there are some skills in peeling shrimp. When you master the skills, the speed will increase.

First, find a complete Pippi shrimp. After lifting Pipi shrimp, count to the fifth section from top to bottom. At this time, press the fifth section with both thumbs, and then break it outward. This is equivalent to a zipper just found. After you break it, you can easily peel off the shrimp shell. Shrimp shells will slowly and directly fall off from beginning to end, which is very convenient and fast.

There are also some skills when choosing shrimp. Gently pinch the belly of Pippi shrimp with your hand to see if you are full. If it is empty, it means there is no content. If it is full and elastic, it means that the meat is plump and plump.

After mastering this skill, the efficiency of peeling shrimp will be greatly improved, saving more time and eating more shrimp. Moreover, there is a substance called astaxanthin in Pipi shrimp, which can play a very good antioxidant role, so it is a delicious food in beauty beauty for many women.