In fact, the handling method of hairtail is particularly simple. Prepare hairtail, scissors and cleaning balls. If there is corn paste, it is best to use corn paste, two stainless steel cauldrons and plates.

1, hairtail

After the hairtail is caught in the sea, it is directly frozen, boxed and shipped back to the dock for sale.

Step 2: cut your head

With fish head pointed, no meat, no food. Use scissors to order fish heads directly.

Step 3 remove internal organs

Cut open the belly of hairtail directly with scissors and take out the internal organs.

4. Deep processing

Clean up the parts that were not cleaned the first time.

5. Processing

Put the cut head and viscera of hairtail into the trash can, and clean them up in time to avoid the fishy smell after civilization.

6, hairtail preservation

Hairtail that is not sold in time should be put in the refrigerator.