1. Words to describe peanuts

People often praise the brilliant cherry blossoms, the graceful peonies, and the holy white lotus, but I want to praise the humble peanuts. I think Although peanut flowers are ordinary, they contain another kind of beauty.

Peanut flowers usually bloom in July. On the green peanut plants, little by little bright yellow buds are exposed. Take a bath in the morning The dew is wet; at noon, it reflects the sunlight and shines brightly. At this moment, the little buds bloom! One or two flowers, small and eye-catching, dotted among the green bushes. A few days later, the flowering period arrives. At that time, if you walk by the peanut field, you can see those small yellow flowers scattered in a dense and uniform manner at a glance. Among the oval green leaves, the green inside is yellow, like a big emerald green blanket inlaid with golden gems. The breeze blows, sending wisps of fragrance, refreshing.

Peanut flowers are not graceful. The posture does not look as good as cherry blossoms, peonies, and white lotus. But I remember a celebrity said: It’s not the beauty that makes you look cute, but the cuteness that makes you beautiful. It’s not the first time I saw a peanut flower that I thought it was beautiful. I have a special feeling for it because of an experience - 2. What are the sentences describing peanuts

Peanuts do not hang the fruits on the branches like apples and peaches. The bright red and green color makes them People look at it with envy: it just buries the fruit in the ground and silently dedicates itself to mankind.

The small yellow flowers of peanuts are scattered in the oval leaves in a dense and dense manner, as if they are inlaid with golden gems. The breeze blows, sending out wisps of fragrance.

On the green peanut plants, a little bright yellow buds are exposed. Bathed in dew in the morning, it wets the bowl at night; at noon, it reflects the sunlight and is shiny.

Introduction to peanuts:

Peanuts refer to peanut kernels with the shells removed. In fact, they are peanut seeds. The whole peanut is called a fruit or pod. But it is generally still called peanuts.

Food characteristics:

The protein content of peanuts is 25-30. Peanut protein contains eight essential amino acids for the human body. The arginine content is higher than other nuts, and its biological potency higher than soybeans. Consuming a certain amount of peanuts, peanut oil or peanut products every day can not only provide a large amount of protein, fat and energy, but also reduce dietary saturated fat and increase the intake of unsaturated fatty acids, greatly promoting plant protein, dietary fiber, vitamin E, folic acid, Intake of potassium, magnesium, zinc, calcium and other nutrients that are beneficial to health.

Peanuts contain a lot of protein and have high nutritional value. They are a good fattening food. However, there are some taboos when eating peanuts.

There are many ways to eat peanuts:

From a nutritional point of view, frying is not advisable first; eating them raw is also not advisable, because peanuts will be infected with aflatoxin during their growth. Aspergillus toxin is recognized as the strongest carcinogen and will be deposited in the liver and induce liver cancer. Because aflatoxin is water-soluble, if you cook it, it can basically filter out the aflatoxin. In this way, eating cooked peanuts is safer and easier to digest, with minimal loss of nutrients. Aflatoxin cannot be destroyed by frying. So cooking is the best.

Related ancient poems:

1. The miscellaneous peanuts on Wuling Mountain are clear. Gu Yanwu only searched the results of Gu Yanwu's "Gubeikou"

2. The peanut eyes of Tang Bai Juyi are only Query the results of Bai Juyi's "Guanhuan"

3. Peanut Round Chrysanthemum Li Shimin of the Tang Dynasty only query the results of Li Shimin's "Autumn Cui Yu Xin Style"

4. Four Photos Chasing Peanuts Tang Li Shimin only Search the results of Li Shimin's "Two Candle Chantings"

5. Calamus and peanuts grow all over the Tang Dynasty Zhang Ji only search the results of Zhang Ji's "Xianghe Song Ci·Baitou Yin" 3. About the method of fried peanuts

Raw material formula: 10kg peanuts, 2kg vegetable oil

1. Pour the selected peanuts into the oil pan, gradually increase the oil temperature over low heat, and add the peanuts. Rice stir-fry.

Do not heat the oil before adding peanuts to avoid rapid heating and burning on the outside and burnt on the inside. Put the oil and peanuts into the pot, then put them on the fire and heat them to fry them so that they are heated evenly. The peanuts fried in this way are crispy, pine and delicious.

2. Fry until the peanuts make a crackling sound, take out the peanuts and taste them. If the peanuts are no longer raw, scoop them up, drain off the oil, and sprinkle with salt or white sugar.

Tips: A. Soak the peanuts to be fried in hot water for five to ten minutes (Tip 1);

B. Mid-term preparation: Pour out the water , place the peanuts in a clean flat plate for later use;

C. Post-cooking and frying: 1. Cold-fry peanuts in a cold pot (Tip 2), stir-fry a few times to soak the surface of the peanuts with oil;

2. Turn on medium to low heat (Tip 3) and continue to stir-fry. Cook until the peanuts change color and the aroma comes out. 4. My Amazing Thing: Fried Peanuts 500-Word Essay

On the evening of National Day, my father and I were watching TV. Suddenly, I suddenly felt like there was something missing! I thought about it, oh! By the way, since we are watching TV, delicious "delicacies" are of course a must! I told my father this idea, and he thought it made sense. After saying that, he continued to watch TV intently, his eyes motionless as if they were attracted by magnets. I thought he was thinking about what we should eat, and I thought too. But after a while, he was still staring at the TV screen, as if the only thing in his eyes was the TV. He finally came to his senses, and I asked him if he had thought about what we would eat. He thought about it and told me that we would just eat fried peanuts.

Just do it. I took out the pan and peanuts, and brought in salt and oil. Now that the ingredients are ready, all that remains is how to fry them! I thought about it and thought about how the fried peanuts, a side dish in the restaurant, are made. Yes, I thought of it! The fried peanuts are coated with salt on the outside, crispy on the inside and golden in color. I probably knew what to do, so I turned on the range hood and turned it on to the strong setting. Put the pot on the stand again and turn on the fire. When the pot was hot, I poured the oil in again. After a while, I found bubbles on some of the oil. I accidentally splashed a drop of cold water into it, and the oil immediately exploded, with hot oil splashing. When it hit my body and face, it suddenly hurt so hot that I couldn't help but scream: "Oh! It hurts me so much! I don't care anymore! I won't do it!" I started to regret frying. Peanuts! I turned off the fire, walked out of the kitchen, sat on the sofa and watched TV again. Suddenly, it felt like there were two villains fighting in my heart. One told me to keep doing it, and the other told me to give up. In the end, the villain who supported Let Me Do won. I walked into the kitchen and turned on the fire and range hood. After a while, the oil was hot again, and I put the peanuts in. At first, the peanuts were fine, but soon they exploded! Some had a small crack in the middle, and some jumped directly to the ground, as if they had been blown out by a cannonball! I stirred it with chopsticks for a while, and the peanut kernels turned from light white to golden yellow, like golden peas! I sprinkled salt on it while it was still hot, and a fragrant plate of peanuts came out of the oven! When my father tasted the peanuts I made, he praised me as Xiao Fugui, the magic chef! I smiled happily!

Although making peanuts is an ordinary and trivial matter, I realized an idea from this trivial matter. What is the idea? It’s up to you to guess first! If you can’t guess it, I’ll definitely tell you next time! goodbye! 5. Sentences describing peanuts

1. Even if everyone has tired backs and knees, when plump peanuts keep jumping out of the ground with the dance of farm tools in their hands, it can also cause surprises. The cry! ……2. In July, I saw that the leaves of peanuts began to turn yellow, and my mother and grandma and I pulled the peanuts together.

I pulled out one tree and counted fifteen peanuts. 3. We first remove the nearly ripe peanuts from the ground.

I found that peanuts actually grow under leaves that are almost like green cabbage leaves. 4. Autumn has arrived, the peanuts have matured, and their leaves have turned yellow and slowly withered.

Now, it is the golden season, and the earth is golden. 5. We took action immediately. My grandparents removed the peanuts first. I was surprised that there were so many baby peanuts hidden under these vegetables-like plants.

6. In August and September every year, peanuts mature. Grab a handful of peanut leaves, pull them hard, pull up the peanuts by the roots, and gently shake off the sand. The peanuts hang like bells.

7. After two months, there were 4 mature trees and how many more were mature. When I got a handful of peanuts, I thought: How many peanuts will there be? 8. Autumn is here and the peanuts are ripe. Early in the morning, my mother and brother and I went to the fields to pull peanuts.

9. Time flies. In the blink of an eye, two months have passed through the fingers. The peanuts have also begun to bear fruit. The farmers look at the soil that is rising day by day, smiling with joy on their faces and in their hearts.

10. After August, although the life of peanut is over, the harvest fruits it left behind have brought joy to people. 11. When the peanuts are fully mature, just grab the green stems of the peanuts and pull them out, and you will immediately see the harvested peanut fruits.

12. The peanut seedlings are somewhat dry and waiting to be harvested. After changing clothes, I took a rake to remove weeds and rake the ground. The soil was dry and hard, and there were many stones. I loosened the soil and pulled up the peanut seedlings. A string of peanuts like firecrackers swayed in front of me, which attracted people's interest.

13. At this time, men, women, old and young, regardless of the fatigue of a day of autumn harvest, go out under the stars and return under the moon, using various "eighteen weapons" for turning soil, in the permanent " Picking up peanuts like golden beans in the plot divided by "drawing the ground as a prison". 14. One autumn rain and another cold.

When the autumn breeze blows coolly, the earth is coated with gold, and the white dew comes to an end and the autumn equinox begins, it’s time to peel peanuts. 15. In autumn, when the flowers are ripe, I pull out the peanut seedlings from the ground and pick the fruits that have matured through spring and summer one by one. I take the peanuts with earthy moisture home. Put it on the roof to dry.

16. Autumn is here, and the peanuts at my brother’s house are ripe, so I go to his house to collect peanuts. 17. Today is Sunday, the sun is shining.

My parents and I went to my grandpa’s house to play. Grandpa told us that the peanuts he planted have already been harvested.

18. Autumn is here. After a busy spring and another busy summer, with the passage of time and the nourishment of sunshine and rain, the peanuts in the ground matured. 6. How to make fried peanuts

Fried peanuts

Ingredients: 200 grams of peanuts

Accessories: 2 tablespoons of peanut oil and 5 grams of refined salt

How to make fried peanuts

1. Wash the peanuts and add half a spoonful of salt

2. Soak for about five minutes

3. Drain Moisture

4. Put a little oil in the rice cooker

5. Spread the peanuts evenly in the pot

6. Press the cooking button. After a while, you can hear the crackling sound of peanuts in the pot. After jumping to keep warm

7. Use a shovel to turn the peanuts over

8. Continue to cook After pressing the rice button, it jumped to keep warm. I was afraid that it was not crispy enough, so I pressed the cook-keep warm button one more time. In fact, there was no crackling sound the last time. No crackling sound means the frying is done. Take it out and let it cool down. It will be very crispy

9. Sprinkle 2 grams of salt, shake the bowl gently to coat the peanuts evenly with salt, and eat after completely cooling. The amount of salt can be adjusted according to your own taste

Cooking skills 1. Soak and add salt in advance. You only need to sprinkle a little salt when taking it out of the pan;

2. Only a little oil is needed, and the peanuts do not need to be fried during frying. Eat oil;

3. It is better if there is no crackling sound. If it is not enough, press the cooking button one more time.